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Sassicaia Magnum Tenuta San Guido 2019
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Sassicaia Magnum Tenuta San Guido 2019

Tenuta San Guido

The Sassicaia by Tenuta San Guido is an important and legendary wine that acquires more prestige thanks in the Magnum format. A Bordeaux blend of Bolgheri, aged for 24 months in barrique. Intense and complex, rich in herbaceous and mineral aromas, wild fruits, graphite, Mediterranean scrub, and with a soft and robust character, it embodies the essence of Supertuscan

Not available

Features

Denomination

Bolgheri Sassicaia DOC

Vines

Cabernet Sauvignon 85% and Cabernet Franc 15%

Tipologia

Alcohol content

13.5 %

Format

150 cl Magnum

Vinification

Pressing of the grapes, alcoholic fermentation in steel at a controlled temperature, maceration for 9-12 days in steel, malolactic fermentation

Aging

24 months in French oak barriques

Filosofia produttiva

Indigenous yeasts

Additional Notes

Contains sulfites
Collection bottle, no discounts

SASSICAIA MAGNUM TENUTA SAN GUIDO 2019 DESCRIPTION

The best known wine in the world, the epitome of balance in terms of body and complexity. A rich and elegant wine that represents the pride of Italian: in a word, Sassicaia. Sassicaia was born from the mind of Mario Incisa della Rocchetta that, even in the twenties, dreamed of creating a wine of breed. He decides to plant Cabernet in the Tenuta San Guido, because he noticed the similarity between this land and the area of Bordeaux: stony, like a "Sassicaia". Over the years, thanks to the valuable contribution of the winemaker Giacomo Tachis, Sassicaia has become the symbol of a high quality wine production, known and appreciated throughout the world. Sassicaia Tenuta San Guido will enrich all occasions and sumptuous dinners, but sipped in pleasant solitude and meditation will surprise you like no one. This reserve is a gem that we offer. A fantastic wine, of an exceptional winery and of an amazing vintage!

Colour

Intense ruby red

Taste

Balanced, full and elegant with soft tannins and a long finish

Scent

Fruity notes of black cherries, blueberries and black currants combined with aromas of bitter orange, chocolate, graphite and Mediterranean maquis