Michele Chiarlo's Nizza 'Montemareto' is an intense, deep red wine made from Barbera, aged for a year in large barrels. The nose expresses notes of black fruit, cherry, violet and sweet spices, while the palate offers a full, enveloping sip with velvety tannins and a long, lingering finish. Accompany rich meat dishes, such as delicious Tajarin with ragu alla piemontese
Intense ruby red with violet hues
Broad, round and pulpy, with velvety tannins and a long, lingering finish
Deep notes of black fruit, cherry, floral hints of violet and sweet spices