Curacao Triple Sec Briottet
Briottet's Curacao Triple Sec is a perfect liquor for making the most classic cocktails, such as Cosmopolitan and Mimosa. Made from the distillation of dried Curacao orange peels, it offers the tasting a soft, fresh sip with pleasant bitter notes, which also make up the olfactory bouquet together with citrus nuances
The Curacao Triple Sec by Briottet is the label that represents the refined purity of this famous liqueur. The Triple Sec is the white version of Curacao, without added color and with a particularly dry and decisive taste. It is an ancient liqueur produced for the first time on the Caribbean island of Curacao, where the Conquistadores had planted a variety of bitter orange, which turned out to be very suitable for the warm Caribbean climate. The preparation still follows the ancient rules, with a distillation process of the bitter orange peels and the addition of herbs and spices to complete the bouquet and make the sip more complex and aromatic.
The Triple Sec is one of the most used Curacao labels in bars around the world. A true timeless classic of the art of mixology. It is produced by a French Maison with ancient traditions, specialized in fruit creams, distillates, and liqueurs made with care and artisanal passion. At its base is an excellent raw material, first quality bitter oranges. First,the process begins with the drying of orange peels to concentrate all the aromas contained in the essential oils. The peels are then sent to the maceration and distillation process for the extraction of the precious citrus aromas. At this point, the liqueur is flavored with herbs and spices, then filtered and bottled.
Curacao Triple Sec Briottet is one of the basic ingredients of many cocktails and long drinks. Its fresh, dry, and citrusy taste lends itself to many combinations and adds a touch of refined elegance to countless preparations. No bartender would ever give up a good bottle of Triple Sec. Just to mention a few famous cocktails, we cite the Cosmopolitan, the Side Car, the Mimosa, and the Pegu Club. It is absolutely transparent and crystalline and opens up to the nose with subtle notes of bitter orange, citrus peel, hints of herbal notes, and spices. Its pure, clear, and crisp aromas make the sip delicate, with fragrant citrus hints always in the foreground, against a backdrop of fresh balsamic memories.