Bitter Riserva Premium Martini

The Bitter Riserva Premium Martini is a label of particular prestige, aiming to propose a high-end version of the red bitter made following the original recipe created back in 1872. It is a historic Bitter, retracing a period in our time when the great Italian aperitifs were born, which then became famous all over the world. The dry, decisive, and particularly elegant character is due to a careful selection of original botanicals, herbs, roots, and barks, which create a complex, very intense, and incisive taste. It is ideal to taste neat, with ice, or with a splash of selz. Excellent also for mixing with Vermouth and Gin, to create the famous Negroni cocktail.

The Riserva Premium is a Bitter produced by the famous brand Martini. An all-Italian excellence that has managed to conquer the palate of the most refined and demanding connoisseurs and arouse the interest of bartenders specialized in the modern art of mixology. It is, in fact, a label that recalls history and traditions, but also presents itselfwith a taste profile in line with the most modern trends in the cocktail world. It is produced by a company that has made the history of Bitter and Vermouth, born in the 1800s from the happy meeting between Alessandro Martini and Luigi Rossi, who with enterprising artisan spirit, created labels that are still very relevant today.

The Bitter Riserva Premium Martini is produced starting from a classic recipe, passed down as a precious corporate treasure from generation to generation, which involves the use of about twenty botanicals, including saffron, angostura, and columba. Before being bottled, the Bitter Riserva Premium is made to mature in wooden vats, previously used for the Vermouth riserva Speciale. Thus, a Bitter of brilliant ruby red color is born, which expresses intense aromas rich in aromatic herbs, medicinal herbs, citrus peel, soft sensations, and delicate spicy hints. The sip is warm, dry, and austere, with a wrapping finish and great taste persistence.