Durello

The Durello Brut by Giannitessari is a dry and lively sparkling wine obtained mainly from Durella grapes with a second fermentation in steel according to the Charmat Method. It is immediate, fresh, fruity and very pleasant, with delicate nuances of wild flowers and white fruit

The Durello Riserva by Giannitessari is a classic method sparkling wine, rich, soft and fresh, refined on the lees for 5 years. A bouquet of white fruit, honey and pastries animates a soft, rich and lively sip, with elegant flavor

The "Montemagro" Muni is a white wine from Lessinia, made from old Durella vines with maceration on the skins and aging half in steel and half in wood. It reveals a very typical olfactory profile with notes of flowers, citrus peel and aromatic herbs. The taste is tasty and fresh, with a genuine, dynamic and mineral profile. 

Durello Riserva by Giannitessari is a complex sparkling wine, rich and elegant, it matures on the yeasts for 10 years. It has a wide and intense bouquet of exotic fruit, Mediterranean scrub, spices, candied fruit and dried fruit. The palate is enveloping, soft and articulated, with impeccable balance and elegant minerality

Durello Riserva by Giannitessari is a complex sparkling wine, rich and elegant, it matures on the yeasts for 10 years. It has a wide and intense bouquet of exotic fruit, Mediterranean scrub, spices, candied fruit and dried fruit. The palate is enveloping, soft and articulated, with impeccable balance and elegant minerality

The Durello Spumante Pas Dosé Riserva "Amedeo" by Ca' Rugate is a Venetian sparkling wine that is made up of Durella grapes, supplemented by a small balance of Garganega. It refines for 42 months on the lees and expresses an energetic and brilliant personality, between aromas of white peaches, mixed spices, croissants and fresh bread, and a vigorous, fresh, savory sip with an enveloping effervescence