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Pinot Noir Galgenberg Gruber Roschitz 2024

Pinot Noir Galgenberg Gruber Roschitz 2024

(
75 cl
/ 13%
)
Organic
Pinot Noir Galgenberg Gruber Roschitz 2024
23,90 €
23,90 €
23,90 €
Key points
Callmewine's Favourites
Organic and biodynamic
From our sommeliers

The Pinot Noir "Galgenberg" is a typically Austrian expression that comes to life in the clay soils surrounding the village of Roschitz, in the Weinviertel. The nose is fine and delicate, offering notes of berries, red and dark fruits, violets, and wild herbs. Freshness and minerality lead to a very refined and pleasantly tannic sip.

The Pinot Noir Galgenberg is an Austrian red wine that highlights some interesting characteristics. First of all, the pleasantness of the aromatic bouquet on the nose, typically varietal; then the elegance of a fine and slightly tannic sip, in which the subtle mineral taste that is perceived contributes to giving that little extra to a linear and classic sip. A label with which the Gruber Roschitz winery, led by the three Gruber brothers, confirms its ability to pay the right tribute to an important international grape variety. 

This Galgenberg is a pure Pinot Noir that the Gruber Roschitz winery cultivates in its own vineyards located at an altitude between 250 and 360 meters above sea level. We find ourselves in a rocky and clayey soil, characterized by the presence of loess deposits. Among the rows, practices that refer to organic farming are followed. The must ferments in stainless steel containers, remaining to macerate on the skins for a week. The final aging takes place for several months in used barriques, after which the bottling operations are carried out and marketing.

The Pinot Noir Galgenberg produced by the Gruber Roschitz winery presents itself to the eye with the typical color of the varietal, which recalls a light ruby hue, not too concentrated. Subtle and delicate on the nose, it starts with fruity notes and then reaches more herbaceous and floral touches. On the palate, it is light-bodied, characterized by a fruity taste from which a finely integrated tannic structure emerges. It finishes with an aftertaste marked by a slight minerality. A good personality Austrian red, ideal for accompanying lunches and dinners where the main courses are land-based.