Passito di Pantelleria Rallo 2017
Rallo

Passito di Pantelleria Rallo 2017

The Passito di Pantelleria from the Rallo winery is a sweet wine that well expresses the character of one of Sicily's most famous volcanic islands. The bush-trained vines are grown in the historic Bugeber district, one of the most evocative areas on the island. The nose has intense aromas of ripe apricot, citrus, and other dried fruits, with a honeyed finish. On the palate it is enveloping, sweet but also very fresh. Perfect companion for Sicilian desserts or mature cheeses

34,90 €

Features

Denomination

Pantelleria DOC

Vines

Zibibbo 100%

Tipologia

Sweet Wines

Region

Sicily ( Italy )

Alcohol content

14.5 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel for 20 days, 40 days on the skins

Aging

8 months in steel vats

Additional Notes

Contains sulfites

PASSITO DI PANTELLERIA RALLO 2017 DESCRIPTION

Colour

Intense amber-orange

Scent

Intense hints of dried apricot, fragrant, hints of honey and orange marmalade, rich date finish

Temperature
10°-12°C
When to drink
Wine with a great longevity, already remarkable if you drink it now, but we suggest to let it rest in your cellar to best appreciate the great qualities that will mature over time
Glass
Little goblet
Perfect for sweet wines, which do not require excessive oxygenation to disclose their intense scents. The small size suggests the service of a smaller amount, as it is generally intended for such wines
Longevity
You can let it rest in the cellar for more than 7 years

Rallo

Foundation Year1860
Vineyard hectares90
Annual production300.000 bt
WinemakerCarlo Ferrini, Gaspare La Vela, Fabrizio Vella
AddressVia Vincenzo Florio, 2 - 91025 Marsala (TP)
Rallo

Perfect to drink with

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Dark Chocolate

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Desserts

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Blue Cheese

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Aged Cheese

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Fruit Tarts

The bottles of Rallo