Bitter Rosso Spirito Reale - 50cl
Spirito Reale's Bitter Rosso represents the bitter par excellence, ideal from aperitif to mixology. Produced with only natural aromas, the nose reveals notes of cascarilla, an aromatic bark from the Antilles, as well as gentian and bitter orange. On the palate, sweetness and smoothness set the scene for the pleasantly and intensely bitter finish. Try it on the rocks or in classic cocktails such as Negroni and Americano
The Spirito Reale brand'sBitter Rosso represents anexpression of bitter with an authentic taste, characterised by well-balanced bitter tones. Spirito Reale is a brand marketed by CHO Spirits whose spirits are produced in Moriondo Torinese at Distillerie Sabaude, also owned by CHO Spirits. The brand's wide range comprises six main families, including bitter, one of the most important ingredients for a self-respecting aperitif. Of the three bitter versions made by Spirito Reale, the red one represents the most classic, characterised by an intense colour and an unmistakable flavour in which the bitter note, an essential attribute of the category, obviously stands out.
Spirito Reale Bitter Rosso originates from the combination of different ingredients, such as alcohol, water and natural flavourings, with the addition of sugar, which is essential to balance the liqueur's bitter taste. The different ingredients are skilfully combined with craftsmanship in order to obtain a bitter of the highest quality, finally packaged in a bottle with a refined design.
Spirito Reale's Bitter Rosso has a bright, intense red colour. The nose perceives decisive, almost austere scents of cascarilla and citrus fruits such as bitter orange peel, accompanied by pleasant herbaceous nuances of gentian. The balance on the palate is excellent between the persuasive, measured sweetness and the persistent bitter aftertaste that accompanies the finish. Spirito Reale's Bitter Rosso is ideal for the preparation of the most classic cocktails that call for bitter, Negroni and Americano in primis. It is also delicious on its own with a few ice cubes and a slice of orange as decoration, as an aperitif or at the end of a meal.