Valpolicella Superiore 'La Bandina' Tenuta Sant'Antonio 2018

Valpolicella Superiore “La Bandina” is an intense, warm and full-bodied wine, aged for 24 months in French medium oak barrels. The perfumes are rich and fruity, of wild berries, cherries, tobacco and licorice. The taste is warm, round and velvety, with an elegant freshness and well-integrated tannins

18.30 € 21.53 € - 15%
Product out of stock

Characteristics

Denomination

Valpolicella DOC

Grape varieties

Corvina 50%, Corvinone 20%, Rondinella 20%, Croatina and Oseleta 10%

Category

Red Wines

Region

Veneto (Italy)

Alcohol content

14.5%

Bottle size

75 cl Bottle

Vineyards

25 years old vines in a sandy calcareous soil at 300 metres above sea level

Vinification

Soft pressing, alcoholic and malolactic fermentation in steel tanks

Aging

24 months in French tonneaux

Additional notes

Contains sulfites

Awards and accolades

Gambero Rosso
2018
3 / 3
Luca Maroni
2016
93 / 100
Bibenda
2017
Vitae AIS
2017
Veronelli
2017
87 / 100

To enjoy it at its best

Serving temp.
18°-20°C
Glass
Large goblet
Large goblet

Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas

When to drink

When to drink

Evolving

Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar

You casn easily cellar it for 4-5 years

RED WINE VALPOLICELLA SUPERIORE 'LA BANDINA' TENUTA SANT'ANTONIO 2018 DESCRIPTION

Colour Deep ruby red with garnet hues

Scent Rich, intense and fruity, with scents of wild berries, licorice, cherries, tobacco and many aromatic herbs

Taste Smooth, warm and round, with a good freshness and well-balanced tannins

producer: Tenuta Sant'Antonio

Main wines
Amoarone, Valpolicella
Foundation year
1995
Hectares of vineyards
100
Winery-owned grapes
100%
Annual production
700.000 bt
Enologist
Paolo Castagnedi
Address
via Ceriani 23 - 37030 Colognola ai Colli (VR)

Perfect to drink with

  • Red Meat Stew
  • Game
  • Roasted and Grilled Meat
  • Aged Cheese
  • Pasta Bolognese