Amphora Wine, Indigenous yeasts, Macerated on grape peel, Triple A, Winegrower's wines
19,80€
Key points
Winegrower's wines
Denomination
Colline del Genovesato IGT
Alcohol content
13%
Format
75 cl
Aging
No use of wood
Filosofia produttiva
Amphora Wine, Indigenous yeasts, Macerated on grape peel, Triple A, Winegrower's wines
Additional Notes
Contains sulfites
Temperature
8°-10°C
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Fish AppetizersFried FishPasta-Vegetables SauceSteamed fish-crustaceansRisotto with Seafood
Winegrower's wines