White Wines - Cusumano

The Angimbé is one of the most famous white wines by Cusumano, produced from Insolia and Chardonnay grapes cultivated at over 700 m above sea level. It has am intense, warm, mineral and seductive profile, characterozed by fruity scents as exotic fruits, citrus zest and yellow flowers. The taste is very smooth and velvety, with a good freshness

The Etna Bianco “Alta Mora” by Cusumano is a volcanic and mineral white wine from Carricante grapes cultivated in the slopes of the volcano, vinified and aged in steel tanks. It expresses itself with tones of white fruits, flint and aromatic herbs. The taste is slightly smoky and minera, but aslo fresh and persistent

Insolia by Cusumano is a white wine with a fresh, drinkable and savory profile that goes perfectly with fish dishes. With aromas of white-fleshed fruit, citrus, aromatic herbs and saline nuances, it presents an agile and light sip, with fresh notes of the sea

"Lucido" by Cusumano is a pleasant, fruity and Mediterranean wine from Calatafimi, a village in the Trapani area, produced from the most noble type of Catarratto grape type with coldmaceration and vinification in steel tanks. It spings out scents of aromatic herbs, yellow fruits, flowers and candied citrus. The taste is dynamic, smooth and mineral

The Shamaris is a pleasant and fruity white wine form Grillo grapes cultivated on the Monreale hills. It expresses the perfumes and the aromas of the Sicilian sunny terroir: yellow and white fruits, aromatic herbs and orange blossom, with citrusy and mineral nuances. On the palate it is smooth, juicy and fruity

The Shamaris is a pleasant and fruity white wine form Grillo grapes cultivated on the Monreale hills. It expresses the perfumes and the aromas of the Sicilian sunny terroir: yellow and white fruits, aromatic herbs and orange blossom, with citrusy and mineral nuances. On the palate it is smooth, juicy and fruity

Chardonnay "Jalé" by Cusumano is a Sicilian white wine of a modern and captivating profile, aged in barrels. On the nose is intense and powerful, plenty of bread and butter accents surrounded by tropical fruit and citrus fruit tones with fumé and mineral aromas. The sip is roundy and soft, balanced by great freshness, long lasting persistent

The "Salealto" by Cusumano is a white wine produced in the Ficuzza estate, in the Palermo area, from a parietary blend of Insolia, Zibibbo and Grillo. The name chosen by the winery has a double meaning because it underlines the intense saline imprint of the wine and also explains that the grapes come from mountain vineyards, located at over 700 meters above sea level. The result is a wine of great territorial identity: fresh, salty, rich and pleasantly aromatic, with ample notes of Mediterranean herbs, apricot, citrus and sea breezes

The Shamaris is a pleasant and fruity white wine form Grillo grapes cultivated on the Monreale hills. It expresses the perfumes and the aromas of the Sicilian sunny terroir: yellow and white fruits, aromatic herbs and orange blossom, with citrusy and mineral nuances. On the palate it is smooth, juicy and fruity

The Shamaris is a pleasant and fruity white wine form Grillo grapes cultivated on the Monreale hills. It expresses the perfumes and the aromas of the Sicilian sunny terroir: yellow and white fruits, aromatic herbs and orange blossom, with citrusy and mineral nuances. On the palate it is smooth, juicy and fruity

The Angimbé Magnum is one of the most famous white wines by Cusumano, produced from Insolia and Chardonnay grapes cultivated at over 700 m above sea level. It has am intense, warm, mineral and seductive profile, characterozed by fruity scents as exotic fruits, citrus zest and yellow flowers. The taste is very smooth and velvety, with a good freshness

The Etna Bianco “Alta Mora” by Cusumano is a volcanic and mineral white wine from Carricante grapes cultivated in the slopes of the volcano, vinified and aged in steel tanks. It expresses itself with tones of white fruits, flint and aromatic herbs. The taste is slightly smoky and minera, but aslo fresh and persistent