Dolcetto d'Alba Belcolle 2025

Belcolle's Dolcetto d'Alba is produced in the traditional way, from grapes harvested in the hills of Santo Stefano Belbo. Here, mixed sandy soils and intermediate altitudes favour a soft and immediate profile. The nose reveals black cherry, violet and a typical hint of almond, a profile that reveals the exclusive use of steel. On the palate, it is dry, smooth and refined, with sweet tannins and a bitter finish that cleanses the palate. Ideal with agnolotti with white ragù