Gutturnio

A sparkling red wine handcrafted, made the old-fashioned way that is obtained by re-fermentation in the bottle according to ancient peasant recipes. Notes of underbrush, small red fruit, rustic hints and light floral notes introduce a light, direct, convivial and very spontaneous sip

An expression handcrafted, made as it once was by the fruity and juicy timbre of the Piacenza area that is aged exclusively in steel for several months. The nose offers aromas of small red fruits, floral notes and light earthy hints, the taste is dry, agile and straight, with marked freshness and light tannins

Gutturnio Superiore "Terredellatosa" La Tosa is a Barbera and Croatina blend with great freshness and an elegant fruity final. The bouquet is floral with violet and peony notes. The taste is rich and vigorous, it closes fresh and persistent

Gutturnio "Terrafiaba" by La Tosa is a semi-sparkling red wine made from a classic blend of Barbera and Bonarda, with a second fermentation in autoclave. A bright red, played on the nose with hints of fresh and fragrant fruit, undergrowth and aromatic herbs that enhance a lively and easy to drink taste, with a dry and rustic finish and an undisputed gastronomic vein

The Gutturnio Superiore "Sinsal" is a still red wine of intense personality and structure, vinified in steel and aged in barrique and steel. It exudes aromas of plum, cherry and crunchy red fruits. The sip is soft, fresh, intense and smooth, with balanced and delicate tannins

Galvano is a Gutturnio sparkling wine with a strongly territorial, rustic, rough and wild character, obtained by spontaneous refermentation in the bottle. Its aromas are evolved and spicy, with notes of blueberries and wild berries combined with intense tertiary and woody hints. The sip is dry, rustic and satisfying, highly expressive and endowed with an old-fashioned country charm

The Gutturnio Sui lieviti by Croci is a sparkling red wine with a strongly territorial character, rustic, rough and wild, obtained by spontaneous refermentation in the bottle. Its aromas are evolved and spicy, with notes of blueberries and berries combined with intense tertiary and woody hints. The sip is dry, rustic and satisfying, highly expressive and endowed with an old-fashioned country charm

The Gutturnio Superiore "Sinsal" is a still red wine of intense personality and structure, vinified in steel and aged in barrique and steel. It exudes aromas of plum, cherry and crunchy red fruits. The sip is soft, fresh, intense and smooth, with balanced and delicate tannins

The Gutturnio "Vignamorello" La Tosa is a red wine from Emilia with a smooth and rich profile, born from Barbera and Croatina grapes. The porfumes are balsamic with graphite hints and red fruits background. The sip is smooth and harmonic with long and mineral persistence