Morellino di Scansano 'Bellamarsilia' Poggio Argentiera 2018

Red wine with a bouquet of ripe red fruit and a finish reminiscent of the leather, nice freshness, harmonious and aged exclusively in stainless steel tanks

11.30 € 12.50 € - 10% Immediately available

Characteristics

Designation
Morellino di Scansano DOCG
Grape Types
Sangiovese 85%, Ciliegiolo 15%
Region
Alcohol content
14.0%
Bottle Size
75 cl Bottle
Vinification
Maceration for 15 days and fermentation in stainless steel
Aging
Some months in steel tanks

Awards

Luca Maroni
2018
94 / 100
Decanter
2018
91 / 100
James Suckling
2018
90 / 100
Bibenda
2018
Robert Parker
2018
87 / 100

To drink it at its best

Service temp.
16°-18°C
Opening
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 15-30 minutes before serving
Glass
Medium open goblet
Medium open goblet

Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion

When to drink

When to drink

Evolving

Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar

You can easily leave it in your cellar for 2-3 years

sommelier's description

Colour Intense ruby red

Scent Notes of ripe red fruits like cherry and sour cherry

Taste With a beautiful freshness, elegant, harmonious and pleasantly fruity

producer: Poggio Argentiera

Main Wines
Morellino di Scansano
Foundation Year
1997
Hectares of Vines
22
Owned grapes
100%
Year production
200.000 bt
Oenologist
Gianpaolo Paglia e Antonio Camillo
Address
Strada Banditella, 2 - Loc. Banditella di Alberese - 58100 Grosseto (GR)

Perfect food pairing

  • Risotto with Meat Sauce Risotto with Meat Sauce
  • Red Meat Stew Red Meat Stew
  • Pasta Bolognese Pasta Bolognese
  • Roasted and Grilled Meat Roasted and Grilled Meat
  • White Meat Stew White Meat Stew
  • Risotto with Mushroom Risotto with Mushroom
  • Aged Cheese Aged Cheese
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