Nosiola

The Nosiola by La Vis winery is a white wine from Trentino born from a typical grape type of this terroir, vinified and aged in steel tanks. The aromatic bouquet of white flowers and fruits, rose petals and fresh nuts invite to a smooth, harmonic, fresh and mineral taste

Nosiola by Pojer e Sandri is a delicate and harmonic white wine from Trentino, vinified only in steel tanks. It springs out nuances of fruits, apples, flowers and almonds. On the palate it is fresh, dynamic, agile and pleasant, very gastronomic. Perfect with appetizers and fishes

Nosiola 'Bottega Vinai' from the renowned Cavit winery is a fresh and delicate Trentino white wine perfect for aperitifs and light meals. This label is made from carefully pureed grapes of the same name and matured for 4 months in steel tanks. The pale straw yellow colour with greenish reflections introduces aromas of white flowers, green apple and apricot, while the palate enjoys a dry, well-balanced mouthfeel

Cavit's Nosiola Conzal is a Trentino white wine produced from an ancient native vine of the area. It has a straw yellow with greenish reflections, accompanied by a bouquet of crisp green apple, white flowers and mineral hints. The taste is light and fresh, with a good mineral persistence

The Vino Santo Arèle of the Cavit Winery is a sweet wine born from the native Nosiola vine. After drying, it is aged for over 5 years in oak and reveals itself for a full-bodied and velvety character. Its intense golden yellow color is accompanied by intense notes of dried fruit, almonds and chestnut honey. The sip is balanced in structure, freshness and sweetness, with a pleasant toasted persistence

Nosiola from the Salvetta winery is a white wine from Trentino of great elegance and finesse that does not, however, lack taste and character. It is made from carefully selected and softly pressed pure grapes of the same name and is aged in old acacia barrels for a few months. The straw yellow color with brilliant golden hues introduces aromas of honey and white flowers that accompany a fresh, mineral sip

White wine full bodied and intense, with hints of tropical fruit, citrus and herbs, flavor and freshness of beautiful, intriguing, let macerate long on the skins, vinified and aged in amphora for 8 months.