Amber Beer

The Ippa di Baladin is the Italian interpretation of the famous Indian Pale Ale according to Teo Musso style, a pioneer in the world of craft beers. Made with hops grown on Italian soil, it shines in the glass with its amber mantle characterized by a pleasant white foam. The nose is characterized by intense herbaceous, bitter, citrus notes and light sensations of mango. At the sip it is drinkable, light and clean, with long hints of hops

"Rock 'n' Roll" by Baladin represents the energic and musical soul typical of American Pale Ale. Teo Musso realized this beer in occasion of the 100th Rolling Stones number and is characterized by a deeply fresh and peppery soul on a delicate and fragrant background rich of malt nuance. On the palate is medium body with intense pepper and spices aromas and a long and pleasant bitter closure

"Rozza" by Ex Fabrica brewery is an amber beer made in Scottish Ale style characterized by an intense red colour, a smooth, fruity and sligthly bitter closure. Mild aromas on the nose of caramel and toffee with ripe fruits undertones that open to a round, velvety and generous sip, well balanced between sweetness, alcol and bitterness in the end

"BB Evò" by Barley is an IGA meditation beer made in typical Barley Wine style adding sapa from Nasco grapes. Really perfumed and complex, it opens on intense aromas of grapes, cherry and prun under alcohol, caramel and dried fruits. On the palate is smooth and warm, rich and digestive with herbaceous and caramel tones, it gives a long lasting and gentle memory in the end

"Vincent Vega" is the protagonist of the cult film Pulp Fiction to which Retorto has dedicated this amber beer inspired by the triples of abbey. With a particularly creamy and persistent foam cap, it reveals itself in a tawny, caramel-colored coat with citrus scents due to red orange and pink grapefruit. It gives enveloping and full sensations, without being cloying, with a particularly appetizing dry finish

The "Monfrà" Beer is an Italian Grape Ale produced in the heart of Monferrato starting from the must of Barbera grapes, grown by the Cascina Garitina farm. Aromas of strawberry, cherry and black cherry, with light vanilla and almond nuances, accompany a round, vinous and structured sip, with slight tannic sensations

"Admiral" by 32 - Via dei Birrai brewery is an amber top fermented beer with a dark color and ruby nuances with a compact and persistent beige foam. The nose gives off typical aromas of malt and caramel with returns of yeast and roasting. In the mouth it is full, with a beautiful freshness and a pleasant herbaceous and bitter finish given by the Admiral hop used

The "Amber" by Cascinazza has been the first Italian monastic beer: an Amber Ale of Belgian inspiration and from an handmade production. The richness of the aromas, consisting of sweet, malty and fruity hints of citrus fruit, dried fruit, caramel and honey, develops in a surprisingly slender, pleasant, balanced and rewarding sip

Kriek by Cascinazza is a top-fermentated fruit beer flavored with cherries, produced by Italian Benedictine monks according to a typically Belgian inspiration. Its fruity and spicy perfums of black cherries, flowers, small fruits and white pepper accompany a fresh, smooth, dry and drinkable sip, characterized the contrast between the sweet-acidulous fruit and the dry and pungent accents of spices

Nora" is a spicy amber beer by Baladin inspired by African culture and dedicated to the Berber-Algerian origins of the mother of two children. Obtained from a mixture of spices (including ginger and myrrh), citrus peel and Khorosan wheat (rediscovered in Egypt), it is naturally labeled with the name "Egyptian Beer". An explosion of intense aromas that recall the oriental spices, the resin, the cereals and the exotic citrus fruits invite a fresh, tasty and decidedly rich nuance and perfume that reminds Africa!

"Super Bitter" by Baladin brewery is one of the most iconic beers signed by Teo Musso: a craft italian version of famous Belgian Strong Ale. It opens on the nose to fruity and warm aromas followed by herbaceous and citrus fruits accents typical of the hops. These aromas are perveived also on the palate in a full and refined sip with a slightly pepper final

"Morning Glory" by Retorto is an amber beer that exceptionally interprets the American Pale Ale style. It exihibits a lovely amber-orange colour and opens on the nose to captivating aromas of citrus fruits and  mango pulp with herbaceous and slightly spicy undertones. Very clean and fresh start, perfectly balanced between sweetness and bitterness with hints of vegetative hop in the end

The "Malefica" is a Belgian Strong Ale beer with an Italian spirit, the result of a high degree of mashing and a sapeinte dosage of hops. The name originates from the need for aggressive yeasts that transform the must into alcohol. The result is a warm, soft, complex and almost sweet sip, with malty, citrus and pleasantly hoppy notes

"Nipple" by Triporteur is a typical Tripel from Belgium interprets in a pure way: no hops, all malt BOM B, baked at low temperature directly in the brewery. On the nose it opens to typical malt aromas with hop bread and caramel accents followed by papaya and mango scents. Roundy, fresh and tropical sip, it exhibits a warm closure and a flowing crazy drinkability

The "Stray Dog" is an unconventional interpretation of Bitter Beer, produced with the addition of citrusy American hops to the most classic English recipe. The result is harmonious and balanced, marked by hints of exotic fruit, citrus fruits, cereals, herbs and by a clear, delicate and clean flavour of medium carbonation and an attenuated hopping. No rules Bitter!

"Lambrate" by Lambrate brewery is a typical amber beer inspired by brew german tradition, in particular for Bock style. This is an expressive and really pleasant red, characterized by caramel, chestnut honey and ripe fruits accents that harmoniously opens to a well balanced sip between sweet malt component and hops bitter aromas

"Asfodelo" by Barley brewery is an Amber Ale flavored with a particular honey 100% from Sardinia made by a plant very widespread on the island. This is a plaesant, aromatic and delicate beer that exhibits apple, citrus fruits and ripe pear aromas with intense honey scents, true protagonist in this recipe. On the palate is fresh and flowing with an easy sip and a dry closure; perfect even for the most delicate palates

"BB Boom" by craft brewery Barley is an IGA with a 100% sardinian soul, realized adding Vermentino grapes wort. This typical white grape is protagonist on the nose with intense aromas of red orange, pink grapefruit, yellow apple and mango. On the palate is surprising, perfectly hoppy with vinous and fruity nuance giving a full, roundy and high quality sip with a classic bitter closure

"L'Equilibrista" by Birra del Borgo is an amber beer made according to Champenoise Method principles, that is perfectly included in IGA style. The Duchessa wort ferments togheter with a part of Sangiovese that gives elegance and fine feminine touch to the glass: in blind tasting it seems like a Rosé sparkling wine. Rose, violet and cherry on the nose guide to a flowing, fizzy carbonation, mineral and slightly astringent sip

The IGA Beer “U Baccabianca” by Ca’ del Brado is obtained by adding Pignoletto grapes in the barriques where the malts undergo wild fermentation, with a maceration on the skins for 6-7 months. It has a fruity, fresh charcater, almost sweet and vinous and slightly acid, with aromas of grapes, yellow fruit, white flowers, hay and wet woods

"Krakatoa" is an amber beer produced by Retorto in IPA style, of which he is a happy exponent. Fermented at high temperatures, it is produced exclusively with German malt and American hops, with characteristic bitter aromas. The sparkling makes it immediately tantalizing and the scents of tropical fruits incite a taste that is full, soft and balanced, particularly intense

"Reale" by Birra del Borgo is an amber beer inspired by traditional english IPA characterized by a strong hoppy texture. It represent the original and first ale made by this brewery from Lazio and it's already a reference point of the style. By the nose malt and hop aromas are accompanied by tropical fruits, caramel and coffee nuance. The sip is straight, low carbonation, smooth with long bitter and fruity persistence

"Zona Cesarini" by Toccalmatto is an IPA beer of oriental inspiration; the first in Italy to be produced using Japanese and New Zealand hops. It has an exotic and explosive personality, intensely tropical and citrusy. On the palate it is rich, intense and agile, characterized by a very pronounced bitter hopping and a very long dry persistence

"Oppale" by the Venetian brewery 32 Via dei Birrai is an amber pale ale with a hoppy stamp of Belgian origin. Top fermented and refermented in bottle, it stands out for its light amber color and beautiful white foam. The nose offers fruity, exotic, herbaceous and caramel aromas while in the mouth it satisfies with a balanced, fresh and structured sip with a strong bitter finish

"BunPat" red beer by Sagrin brewery is a Piedmontese amber beer made with a blend of english malts that release classic ruby red colour and a beige and persistent foam. It is a red beer with low alcohol content and certified gluten free that involves the nose with caramel scents. On the palate it reveals an aromatic profile characterised by refreshing notes that follow a slightly bitter finish

"BB9" by Barley brewery from Sardinia is a special IGA realized by Nicola Perra, master brewery, adding sapa from Malvasia grapes and a sage mènage of american and new zealand hops. It exihibits an intense and fresh bouquet rich of ripe fruits, fresh grapes, passion fruits and citrus, driving to a dry, deeply fruity and fresh sip with peppery and spicy undertones