Bordeaux Blanc

Bordeaux Blanc "Les 3 Mats" from the French winery Chateau la Peyrere du Tertre is a fresh and light white wine perfect for an aperitif with friends. This label is made from pure Sauvignon grapes harvested from vines located on clay soils and through vinification and ageing in steel tanks. The colour is a pale straw yellow with reflections tending to grey, the bouquet is reminiscent of white peach, grapefruit and pear. The taste is fresh, balanced, agile and mineral

Entre Deux Mers Blanc by Deville is a white wine produced in Bordeaux from Semillon and Sauvignon grapes, vinified and aged on the lees in steel tanks. It has delicate and floral perfumes with subtle nuances of aromatic herbs and a fresh and easy drinking taste

Bordeaux Blanc "Sainte Radegonde" by Chateau Jean Faux takes its name from the area it comes from in the Saint-Emilion area and comes from a classic blend of Sauvignon and Sémillon. After aging in barrique, it is given to the glass with intense and captivating notes of exotic fruit and yellow apple with sensations of chalk and rock. The sip is refreshing, full and energetic with sapid colors that enliven the drink.

A white Organic, Biodynamic and Artisanal made with Sauvign Blanc and Semillon grapes in the Bordeaux region. A classic to match with warm appetizers of fish and risotto with seafood. It’s a fresh label but at the same time rich in aromas of ripe fruit and hints of wild flowers

The Bordeaux Blanc of Domaine de Saint Amand is a white wine born on the right bank of the Garonne, near Cambes. Half the mass ages in barrique and half in steel before assembling the final wine, really pleasant to drink with a surprising intensity. White fruits and flowers are well present on the nose, with citrus jam and a hint of vanilla on the finish, meeting a rich and ample sip on the palate, with a good freshness, sapidity and structure. To drink now or in a few years, accompanying a fatty fish such as salmon

Bordeaux Blanc "Catherine Lucas" from the great French winery Chateau la Peyrere du Tertre is a pure Sauvignon with excellent taste and structure. Its grapes are carefully selected and vinified in wood, the refinement continues for 6 months in barrique before being ready for the market. The colour is pale straw yellow with bright greenish reflections, the nose has floral and citrus notes which blend with hints of vanilla. The taste is fresh, mineral, agile, soft and thirst-quenching

Bordeaux Blanc Monopole by Kressmann is a white wine produced from Sauvignon grapes since 1897, vinified only in steel tanks with a short aging on the fine lees for a few months. It expresses itself with freshness, drinkability and pleasantness, enhancing the typical varietal profile: hints of exotic fruit, citrus fruits, herbs and boxwood flowers