Indigenous yeasts, No added sulfites or minimum, Triple A, Winegrower's wines
29,00€
Key points
Winegrower's wines
Alcohol content
15%
Format
75 cl
Aging
13-24 months in wood
Filosofia produttiva
Indigenous yeasts, No added sulfites or minimum, Triple A, Winegrower's wines
Additional Notes
Contains sulfites
Temperature
18°-20°C
Glass
Ballon
Perfect for robust, full-bodied and intense red wines, which require intense oxygenation to disclose all their deep and complex aromas and enhance the evolution in the glass
When to drink
Wine in its full maturity, perfect to drink right away
Roasted and Grilled MeatAged CheesePasta BologneseRisotto with MushroomGame
Winegrower's wines