Croatina

Semi-sparkling red wine, young and fresh, fruity with hints of cocoa and pleasant tannins

Bonarda dell’Oltrepò Pavese by Tenuta Il Bosco is a simple and generous lively red wine, with a light sugary and fruity flavour. It smells like fresh red fruits, dried violets and black cherries. On the palate it is lively, easy drinking, fresh and pleasant

Bonarda dell’Oltrepò Pavese “Possesione di Vergomberra” is a lively and slightly sweetish red wine, with a simple and territorial character. It expresses immediate and generous tones of red fruits, cherries and wild berries. On the palate it is easy drinking, fruity and pleasant

Sparkling red wine, light and fresh, with intense and pleasant fruity scents, aged in steel

La Peccatrice is a sparkling Bonarda from Azienda Agricola Bisi in Oltrepò Pavese. Soft and very pleasant is the product of a spontaneous refermentation in autoclave. Its intense and persistent nose with hints of red fruit to small berry and its great balance are characteristics that reflect the characteristics of their territory still modestly considered

Loghetto Ammandorlato by Fratelli Agnes winery is an enveloping still red wine obtained from a brief drying of the grapes prior to vinification: it has an impenetrable ruby color and expresses vinous and floral scents, with references to cherries and fresh almonds, flowing into a fine, soft sip and velvety, enveloping and sumptuous, with a properly tannic finish

The Bonarda “La Brughera” by Giorgi is an easy drinking and semi-sparkling red wine with rich and pleasant fruity hints, vinified and aged in steel tanks. It has a bouquet of small red fruits, cassis and fresh black cherries and a lively, agile, refreshing, gastronomic and juicy taste

Bonarda Vivace di Pietro Torti is a semi-sparkling wine of great pleasure, lively, an everyday wine of the area of Pavia. The Torti winery is an exponent of the artisanal movement of Oltrepò, which is committed to producing in a frank and traditional way the products of the area, such as this red. Intense fruity aromas, blackberry, blueberry and cherry, the effervescence tickles the palate. Soft, sweet and fresh, slight tannic structure gives body to the sip 

The red wine "Pertichetta" is obtained from red grapes and is vinified according to the old tradition in wood barrels. The bouquet is intense and complex, with notes of red fruits, spices and scents of ground. It has a good structured, good intensity and a persitence and long final. 

La Croatina "La Coccinea" of Tenuta Belvedere is a red wine of pure territorial identity beyond Padua, refined in concrete containers for 30 months. It presents itself to the eye with an intense ruby red color and expresses to the nose rich and fruity notes of cherries, dried violets and small berries, revealing itself in a full and fruity mouthfeel, rightly tannic and refreshing, with a long aromatic persistence.

"El Matt" by Daniele Ricci is a rustic red produced from Croatina grapes in Tortonese area, vinified exclusively in steel in order to enhance the most fresh and fragrant scents. On the nose stand out dried cherry and the pomegranate, preparing the palate to an earthy, wild and drinkable sip with a finish of light licorice.

The Bonarda Vivace by Torre Fornello is a semi-sparkling red wine from the Piacenza area: very pleasant, fresh and expressive. It has a typical and territorial bouquet of violets and wild strawberries and a slightly sweet taste, juicy, smooth and velvety

Bonarda dell’Oltrepò Pavese by Calvi is a pleasant, fruity and easy drinking red wine, produced according to the Charmat Method. It smells like red fruits, cherries and underbush and the taste is satisfyng, fruity, fresha and gastronomic

The "Fresh Rosso" is a dynamic and rustic red wine from Oltrepò Pavese made from a blend of Barbera, Croatina and Pinot Noir. It expresses notes of red fruit, flowers and bucolic and underbrush sensations. It has a fresh and agile character, great smoothness and a pleasant tannic grip. A perfect everyday red for every day!

"Agenore" is a red wine from Oltrepò Pavese based on red grapes. It reveals a handcrafted and pleasantly rustic profile, with aromas of small berries, dark spices, cherry and earthy and undergrowth calls. On the palate it is striking for the excellent freshness, the rich taste and the pleasant tannic texture that make the sip intense, juicy and smooth. 

“La Bonarda di Calvi” is a lively semi-sparkling red wine, very representative of this wine type. It is charcaterized by perfumes of wild berries, red fruits and aromatic herbs. The taste is fruity, pleasant, fresh and easy drinking, well-structured and with lively tannins

"Alma" is an intense and rustic red wine obtained from vines rooted on the particularly hanging soils. The nose offers sensations of cherry, black cherry, wild berries and light hints of earth and undergrowth. The taste is fresh and pure, with an intense, rich and compact texture.

Smooth and light semi-sparkling red wine, with perfumes of violet and red berries and a lively taste, fresh and tannic

Bonarda Vivace "Mons Acutus" by Piccolo Bacco dei Quaroni is a red perfume wine that represents conviviality par excellence. The nose remembers a walk between cherry and duron plants. Sparkling, fresh, and mild tannin on the palate.