Passito 'Clematis' Zaccagnini 2016 - 37.5cl
The Clematis by Zaccagnini is a passito red wine that certainly represents a small work of enological art given its complexity of fragrances: from the dark ruby and impenetrable appearance, aromas of red roses, blackberry jam, and cherries in spirits are released, with noble hints of cinnamon and licorice. Sweet and refined on the palate, it reveals a fresh component that excellently supports the sugary content, keeping the sip in perfect balance.
The Abruzzese Passito "Clematis" encapsulates the passion and dedication that the Zaccagnini family pours into each of the labels created in Bolognano. We are faced with a bottle of a thousand olfactory nuances, which will entertain those who are eager to test their abilities in tracing the different notes that shape its olfactory soul. On the palate, the sweetness is well balanced, also aided by a fresh vein that enhances its underlying harmony. A Passito that has the makings of a champion, ideal for concluding dinner with style.
This "Clematis" Passito originates from the quintessential red grape grown within the Abruzzese borders, the Montepulciano. After harvesting, the bunches are left to dry, before being gently pressed. The subsequent fermentation takes place at controlled temperature and the racking is done upon reaching the strict parameters set by the Zaccagnini winery team. This is followed by aging, which lasts for 3 years and is carried out in small caratelli. At the end of this period, the wine is finally ready to be bottled and put on the market.
The Passito "Clematis" presents itself in the glass with a dark and dense color, at times impenetrable, reminiscent of the hue of ruby. The fruit, both in spirits and in jam, alternates on the nose with more floral notes and hints of spices. On the palate, it has an excellent body, enveloping thanks to a sip that is sweet, but never cloying; the taste is pleasantly fresh, characterized by the harmony established between different aromas. A true artisanal gem, whose value is recognized with consistently high scores from Italian industry guides. If you want to indulge during a winter evening, treat yourself with chocolate desserts, both milk and dark. Majestic!