Etna Rosso 'Sisma' Monterosso is a Sicilian red wine made from Nerello Mascalese, a grape variety of choice in the Etna area. Rich and full on the palate, but still well balanced by a delicate sapidity, typical of volcanic wines, the nose expresses notes of berries, floral hints and slight iodine nuances. An elegant red wine to drink throughout a meal, accompanying meat dishes or vegetarian starters
Light garnet red with ruby highlights
Broad, rich and balanced, with a long, savory finish
Notes of jammy berries, floral hints and delicate iodine hints