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Sacrisassi Rosso Le Due Terre 2020
4 -@@-2-Vitae AIS

Sacrisassi Rosso Le Due Terre 2020

Le Due Terre

The Sacrisassi Rosso expresses the essence of the Colli Orientali del Friuli with elegance and complexity. It is a red wine from indigenous grapes aged for 22 months in barrique, Aromas of herbs, spices, china, leather and sweet spices animate in an energetic, soft and velvety sip, of great persistence.



Colli Orientali del Friuli DOC


Schioppettino 60% e Refosco dal Peduncolo Rosso 40%


Alcohol content

13.5 %


75 cl Bottle


22 months in barriques

Filosofia produttiva

Indigenous yeasts, Natural

Additional Notes

Contains sulfites


Sacrisassi Rosso of Le Due Terre is a wine with rare elegance, also obtained from two grape varieties that are usually considered unrefined. On the palate it is smooth and round, and closes with the spicy notes of Schioppettino showing and freshness of Refosco. Sacrisassi Rosso proves one of the best labels in red in Friuli for quality consistency. Silvana Forte and Flavio Basilicata are key players in the area of Prepotto. Both believe strongly in the potential of its territory and the results of the work they do on their hill over twenty five years to back them. The simplicity and naturalness are the main qualities that we find in the Sacrisassi Rosso and that perfectly define the style of the wine cellar Le Due Terre: in the years Flavio and Silvana have managed to maintain a measure that allows the company to market their wines of high level, personal, frank and pleasant as those who produce them. Thank to an impeccable vineyard management and a good cellar, but above all passionate love for their land and their wines. In this way born an extraordinary wine like Sacrisassi Rosso, an elegant wine with a velvety like few others, where the scents of the territorial Schioppettino and Refosco complement each other on a fine fabric, made of silky tannins and vibrant freshness.


Ruby red


Elegant and velvety, with great persistence and spicy finish


High-quality blend of spicy and herbaceous notes with hints of china, leather, chocolate and hay