The Bianco Ampeleia is a Tuscan white wine made from a blend of Trebbiano, Malvasia and Ansonica. A fresh, fragrant and elegant wine, the palate coexists well-decided sapidity and acidity, while delicate notes of tropical fruit, citrus, chamomile and herbs open on the nose. Very versatile in pairings, it is an excellent white to drink throughout a meal!
Straw yellow with golden hues
Fresh, fragrant, savory and with nice acidity on the finish
Notes of tropical fruit, chamomile, rosemary and hints of citrus