Sparkling Wine Charmat

The Lambrusco Gran Cru "Marcello" from Ariola is a light, fresh and fragrant sparkling red wine. Its lively and very pleasant personality is full of fruity and vegetal hints of blueberry and violets. The taste is dry, juicy, aromatic and thirst-quenching: very satisfying

Bianco di Nera is a Sicilian semi sparkling wine of great freshness based on local grapes, obtained by refermentation in autoclaves according to the Charmat / Martinotti method. Delicate citrus and fruity touches with floral hints can be perceived on the nose and on the palate. The taste is refreshing and lively, light and very drinkable. 

Rosé Sparkling Wine “Fashion Victim” is pleasant, lively and captivating, with a light sugar residue. It smells like fresh flowers and small red fruits and the taste is lively, slightly sweet, fresh, fruity

“Cuvée Fashion Victim” by Astoria is a lively and fresh Brut Sparkling Wine with a modern, glamour and young character, produced according to Charmat or Martinotti Method. It is dynamic, delicate, refreshing and pleasant, with harmonic scents of flowers and fresh fruits

Lambrusco “Marcello Millesimato” is a vintage sparkling wine that is the spearhead of Marcello serie, famous all over the world. It smells like fresh cherries, red flowers and wild berries and the taste is fragrant, lively, smooth, harmonic, fresh, subtle and easy drinking, very gastronomic

Sparkling Wines Brut “Tener” is produced by historic winery Banfi from Piedmont from Sauvignon and Chardonnay grapes, vinified with a long Charmat Method. It is lievely, pleasant, harmonic and balanced, with scents of fresh fruits, citrus and white fruits

Sparkling wine Rosé Extra Dry "Bollé" is a Charmat Method with a drinkable, fresh and delicate profile. Gentle on the nose, with notes of wild strawberry, cherry, citrus and rose petals, it reveals an agile and flowing sip of lively freshness and delicate finesse

The Sparkling Wine Torbato Brut is one of the symbol of Sella & Mosca winery. A light and delicate expression produced according to the Chamt Method from Torbato grapes from Alghero. It has delicate and mineral perfumes of white flowers and fruits. The taste is lively, smooth and easy drinking, well-balanced

Valdo's Rosé Sparkling Wine Paradise Edition is a dedication to Italian beauties, aromas and flavors. A triumph of colors, flowers, plants and a reference to Italian art in the label designed by the New York artist Ceci, in the glass it shows a lively pink color and releases floral and raspberry aromas. The sip is lively, with a creamy foam and a fruity character

Filanda Rosé by Bortolomiol is a vintage rosé sparkling wine made from Pinot Noir grapes, produced with the Charmat method and characterized by a feminine grace and elegance. It is dedicated to the women who worked in the Valdobbiadene vines. It has a floral and fruity bouquet that evokes citrus peel and small red fruits. The taste is fresh, dry, elegant and mineral, with a pleasant fruity persistence

The Ribolla Gialla Sparkling Wine is a Friuli bubble obtained with the long Charmat Method. Very light straw yellow in color with a subtle and intense perlage, it offers a bouquet of apple, pear and citrus fruits, with light floral and mineral accents. On the palate it shows elegance, agility, freshness and vivacity

The Rosé Sparkling Wine "Aka Charme" is a Charmat Method that enchants with its charm and its refined delicacy. It expresses delicate notes of small berries and pleasant floral fragrances, with accents of bread crust. At the sip it seduces with its elegant class and with a brilliant fruity freshness. An excellent companion for raw fish dishes or romantic aperitifs

Sparkling wine millesimato by L'Archetipo is made by Marasco, a local grape, and is produced with Charmat/Martinotti method. The scents are young and fruity of pear and apple. The flavour is mineral, lovely and drinkable.

Brut Sparkling Wine “Origine” is one of the most famous and harming label by Valdo winery, produced according to the Charmat Method from white grapes of the Veneto region. Fragrant nuances of fresh white fruits, almonds and wild flowers introduce to a light, lively, fresh and pleasant taste

Lambrusco "Bruno" by Ceci is the Sparkling Wine created to celebrate the eightieth birthday of the winery starting from the ancient recipe kept in the notebooks by Bruno Ceci. Rich in color with abundant bubbles, fragrant and juicy aromas of marasca, strawberry and raspberry with violet floral textures and an extremely gastronomic sip, of pleasant acidity and good balance

"Vicar's Choice Bubbles" is a sparkling wine from New Zeland from Sauvignon grapes. The aramos are vegetal and herbaceous, with a tropical fruity final. The taste is dry and elegant, with adorable freshness