Deperu Holler

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'Prama Dorada' Deperu Holler 2019
'Prama Dorada' Deperu Holler 2019
29.00 €
Producer
Deperu Holler
Region
Sardinia (Italy)
Grape varieties
Autochthonous Sardinian white grape varieties
Bottle size
75 cl Bottle
The "Prama Dorada" of the Deperu Holler winery is an authentic Sardinian white wine that contains minerality and creaminess in the same glass. It is made from indigenous vines, vinified using only indigenous yeasts and without filtration, followed by nine months of battonage on the fine lees. The colour is an intense straw yellow with brilliant reflections, the nose reveals hints of white pulp fruit, acacia honey and dried fruit. The taste is soft, enveloping, creamy, mineral and with an excellent persistent finish.Artisanal wine
29.00 €
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29.00 €
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'Familia' Deperu Holler 2021
'Familia' Deperu Holler 2021
17.80 €
Producer
Deperu Holler
Region
Sardinia (Italy)
Grape varieties
Bovale Sardo and other red grape varieties
Bottle size
75 cl Bottle
The "Familia" of the Deperu Holler winery is a Sardinian red wine which, as its name implies, was created to be consumed in company in moments of conviviality. It is made from Bovale Sardo grapes and other indigenous red grape varieties, during vinification only indigenous yeasts are used and no filtration is carried out before bottling. The glass is dressed in a dark red mantle with violet reflections that accompany the intense scents of ripe red fruit, spicy hints and balsamic sensations. The taste is decisive, full, warm, with soft tannins and a long finish. Artisanal wine
17.80 €
Only 2 with immediate availability
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17.80 €
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'Maria Tzufia' Deperu Holler 2021
'Maria Tzufia' Deperu Holler 2021
22.50 €
Producer
Deperu Holler
Region
Sardinia (Italy)
Grape varieties
Moscato di Tempio 70%, Vermentino 30%
Bottle size
75 cl Bottle
Maria Tzufia from the Deperu Holler winery is a white wine from Sardinia that charms the nose with its intense fragrance. This label is made from Moscato di Tempio and Vermentino grapes, the vinification is carried out entirely with the sole use of indigenous yeasts while the wine is aged for a few months in steel vats. The colour is golden yellow with brilliant reflections while the aromas are reminiscent of ripe apricots and peaches, citrus peel and herbaceous sensations. The taste is soft, creamy, full, with a long and fresh finish. Artisanal wine
22.50 €
Only 3 with immediate availability
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22.50 €
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'Oberaia' Deperu Holler 2014
'Oberaia' Deperu Holler 2014
32.00 €
Producer
Deperu Holler
Region
Sardinia (Italy)
Grape varieties
Indigenous red grape varieties, Cabernet Sauvignon
Bottle size
75 cl Bottle
"Oberaia" from the Deperu Holler winery is a Sardinian red wine with character and a strong temperament, which is suitable for accompanying important meat dishes and lengthy preparations. It is made from a blend of indigenous grape varieties and an addition of Cabernet Sauvignon. During vinification, only indigenous yeasts are used, and the wine is aged for 12 months in wooden barrels. The colour is dark red with garnet hues, while the nose has hints of red fruit, spices and toasted hints. The taste is full, rich, full-bodied, with important tannins and a long persistent finish. Artisanal wine
32.00 €
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32.00 €
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