Valtellina Superiore Inferno Nino Negri 2019
The Valtellina Superiore Inferno by Nino Negri is a soft, intense and pleasantly tannic red wine from the smallest, steep and warm (hence the name) subzone of the denomination. Intense notes of cherry, wild berries, spices and mountain herbs gather on an intense body, round and enveloping, of excellent freshness and with a marked tannic texture
Characteristics
Denomination |
Valtellina Superiore DOCG |
Grape varieties |
Nebbiolo (Chiavennasca) 100% |
Category |
Red Wines |
Region |
Lombardy (Italy) |
Alcohol content |
13.0% |
Bottle size |
75 cl Bottle |
Vineyards |
Terraced vines on the steep slopes of the Inferno sub-area |
Vinification |
Fermentation for 8 days in steel at controlled temperature |
Aging |
12 months in oak barrels |
Additional notes |
Contains sulfites |
Awards and accolades
To enjoy it at its best
Perfect for young and medium bodied rosé wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
You can easily cellar it for 4-5 years
RED WINE VALTELLINA SUPERIORE INFERNO NINO NEGRI 2019 DESCRIPTION
Colour Intense and bright ruby red
Scent Notes of wild berries, sweet spices, mountain herbs, violet and toasted nuances
Taste Smooth, soft, with good freshness, tannic and persistence
producer: Nino Negri
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Perfect to drink with
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![]( "Risotto with Meat Sauce")
Risotto with Meat Sauce
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![]( "Red Meat Stew")
Red Meat Stew
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![]( "Risotto with Mushroom")
Risotto with Mushroom
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![]( "Roasted and Grilled Meat")
Roasted and Grilled Meat
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![]( "Pasta Bolognese")
Pasta Bolognese
