Whisky Single Malt Craigellachie 13 Anni
Craigellachie's Single Malt is an intense, rich and persistent Whisky that is born in the center of Spesyde. The nose reveals an olfactory spectrum rich in aromas of sweet fruit, spices, honey, caramel, toasting and peat. The taste is firm and robust, with a long persistence and memories of noble woods and vanilla
The Craigellachie Whisky aged 13 Years is a Single Malt with a particularly soft and intense character. It is a very classic label that well represents the typical style of Whiskies from the Scottish region of Speyside. An area of ancient traditions, Speyside produces rich distillates, highly appreciated by those who seek above all taste harmony and the satisfying fullness of the sip. It is especially appreciated for the sweetness of fruity aromas, for notes of caramel, honey, vanilla, for slightly toasted nuances and some subtle and delicate smoky hints.
The 13 Years Single Malt is produced in the heart of the Speyside region by the Craigellachie distillery, founded in the eponymous village back in 1891 and a true institution for the area. Despite many changes of ownership and some renovations that have modernized its appearance, the Craigellachie distillery has managed to preserve the artisanal spirit of the past and the fidelity to the most ancient traditions. The distillation operations are carried out with four large pot stills connected to worm tubs for vapor cooling. The accuracy in distillation allows for the production of elegant and smooth Whiskies, very rich and dense from an aromatic point of view.
The 13 Years Single Malt from the Craigellachie distillery is a Whisky produced with a selection of excellent barley malt, which also constitutes the essential base of the distillate's aroma. At the end of the long distillation process, conducted according to the traditional methods of the best Speyside school, the Whisky is aged for a period of 13 years in wooden casks before being bottled. In the glass, it presents a bright golden yellow color with brilliant amber reflections. The nose is characterized by a bouquet that expresses aromas of ripe yellow fruit, soft sensations of honey and caramel, notes of vanilla and oriental spices, toasted nuances and delicate smoky memories. On the palate, it has a seductive and sweet entry, with a enveloping and long sip, which ends harmoniously on notes of vanilla and spices.