Franconia - Wines

The Muller Thurgau "MTH" by Andi Weigand is a wine produced with great craftsmanship and liveliness. The vines that gave birth to this wine are a real wonder, the vineyard is on average 60 years old! This gives a rare complexity and elegance, which is found in the glass. On the nose there are yellow fruits, citrus fruits of great fragrance and on the finish a typical smoky note, almost reminiscent of flintstone. Fresh and crunchy, a young and drinking wine but also of intriguing complexity 

The "White Blend" by Andi Weigand is a white wine produced with white berried grapes typical of Franconia, a region where the young Andi works in an artisanal way, with great attention to the health of the territory. The bunches are pressed directly into large barrels and, from here, undergo very few treatments. The result is a 'funky' wine but of great pleasantness, with strong hints of tropical fruit and freshly cut grass. To the palate it is lively, fresh and harmonious, very pleasant to drink. Try it with raw fish or appetizers  

The Sylvaner "SKIN" by Andi Weigand is an "orange" produced in amphora, it is intense, 'funky' but very clean. The Sylvaner ferments on the skins for 9 months and the final product has a great body but, with the first sip, we realize that it is not a heavy wine. To the nose we perceive peaches, jasmine and intriguing hints of freshly cut grass, a distinctive feature of this winery's Sylvaner wines. On the palate it is sharp, fresh, savory and surprising for its dynamism: ever-changing, it gives different sensations with every sip 

The Sylvaner by Andi Weigand is a deep and vibrant artisanal white. The young talent Andi uses this white berried variety, the most common in his Franconia, and ages it for a long time on the fine lees in oak barrels. This gives great complexity, body and aroma. To the nose there are scents of flowers and ripe fruit, then vanilla and peculiar mineral and earthy notes, typical of Sylvaner in this area. The palate is creamy, pleasant warmth and mineral tones on the finish 

This Pinot Noir by Andi Weigand is a full-bodied and complex version of this elegant and noble red. The winery is located in Franconia, a region of southern Germany, and the vines are planted on a stony soil typical of the area, the 'Keuper', which gives great freshness and aromatic complexity to the wines. The glass gives off hints of red flowers, black fruits and spices, while the palate is silky, complex but also lively and drinkable. Try with intense meat stews or to drink with a barbecue