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Sauvignon 'Piere' Vie di Romans Magnum 2022
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Sauvignon 'Piere' Vie di Romans Magnum 2022

Vie di Romans

The Sauvignon 'Piere' from Vie di Romans is a smooth, pleasant and harmonious wine with a rich and enveloping aromatic spectrum. Hints of exotic fruit, yellow peach, citrus peel and elderflower animate a full, fresh and savory taste of excellent and crisp expressiveness

56,00 

Features

Denomination

Friuli Isonzo DOC

Vines

Sauvignon 100%

Tipologia

Alcohol content

14.5 %

Format

150 cl Magnum

Vinification

Alcoholic fermentation in stainless steel for 16-20 days, without carrying out malolactic fermentation

Aging

8 months on the lees in steel and at least 10 in the bottle

Filosofia produttiva

Independent Winegrowners

Additional Notes

Contains sulfites

SAUVIGNON 'PIERE' VIE DI ROMANS MAGNUM 2022 DESCRIPTION

Sauvignon "Piere" is one of the most famous and appreciated labels of the Friulian winery le Vie di Romans, here in its Magnum version. The famous French semi-aromatic grape variety is among the international ones, the one that best expresses itself in the Friulian lands and is certainly among the most beloved for its characteristic aromas and scents. The climate with Mediterranean overtones, mild and breezy, allows Sauvignon to ripen perfectly and give a white wine that is very pleasant to drink, intense and broad. Precisely its authentic territorial connotation is one of its strengths, which enhances its typicality.

The white Sauvignon "Piere" is the fruit of a bet, which the Vie di Romans Winery wanted to make on the Friulian Isonzo territory, highlighting its vocation for the cultivation of varieties, native and international, historically present in the region. The grapes come from the Piere vineyard, which is located in the Isonzo Rive Alte area in the municipality of Mariano del Friuli. The Sauvignon Blanc vines are about 15 years old and were planted with Italian clones with sparse clusters. The parcel has an area of about 12 hectares and is located at an altitude of 33 meters above sea level, with north-south exposure and soils composed of silica-rich clays, conglomerates and abundant skeleton. Harvesting takes place in late August, and the best grapes undergo a cold maceration of several hours. This is followed by low-temperature fermentation with selected yeasts, which lasts about 20 days. The wine matures in steel tanks on its own, yeasts for nine months, and completes ageing within ten months in the bottle.

Sauvignon wine "Piere" Vie di Romans Magnum is a label that illustrates very well the personality of the Isonzo area, with aromatically very ripe and rich wines accompanied by a clear freshness. In the glass, it is straw yellow in colour with slight greenish highlights. The elegant varietal richness of the grape variety is expressed with aromas of white flowers, citrus peel, yellow fruit, peach, pineapple, exotic fruit, gooseberry, and hints of medicinal herbs. On the sip, it is long, rich and complex, with a fresh and harmonious finish. It is a white particularly suitable for pairing with shellfish, fish in sauce, asparagus or delicate white meats.

Colour

Straw yellow, with greenish highlights

Taste

Rich and full, fresh to savory, well balanced, with a good mineral note

Scent

Intense and complex, with aromas of tropical fruit, pineapple and peach, delicate hints of citrus peel and pleasant notes of anise and elderberry