'Gattorosso' Sagona 2023
Sàgona

'Gattorosso' Sagona 2023

17,30 

Features

Denomination

Toscana IGT

Tipologia

Region

Alcohol content

14 %

Format

75 cl Bottle

Filosofia produttiva

Indigenous yeasts, Natural

Additional Notes

Contains sulfites

'GATTOROSSO' SAGONA 2023 DESCRIPTION

The Gattorosso from the Sàgona winery is a young, fresh wine that expresses a pleasant fruity exuberance and an immediate taste fragrance. It is a medium-bodied red, made from an important Sangiovese base, to which are added other red grapes traditionally grown in Tuscany: Malvasia Nera, Colorino, Ciliegiolo and Canaiolo. The decision to use only cement and steel vinification allows the varietal characters of the grapes in their vital and immediate expressive vivacity to come to the fore. It is a wine of great fluidity and pleasantness to drink, particularly ductile in table pairings with the tasty dishes of classic local cuisine.

Gattorosso wine is a label with an artisanal profile, born on a small farm in the Arezzo area. The Sàgona estate is located in Pratomagno, in a beautiful and wild hilly area at an altitude of 500 metres above sea level. Daniele Corrotti runs a small farm with 4 hectares of vines divided into small plots and an osteria with agritourism. It is a family business that still works with a peasant spirit and an artisanal approach to the world of wine. The vineyards are conducted with the utmost respect for the unspoilt environment, following the principles of organic farming. Cellar practices are reduced to a minimum to favour the direct expression of the best varietal characteristics of the grapes.

The red Gattorosso from the Tuscan winery Sàgona is the modern version of the genuine everyday wine of the past. The easy and very pleasant sip takes you back to sensations of the past, to wines that favoured a straightforward and fruity character. Fermentation takes place separately for each grape variety in cement or steel vats, using only indigenous yeasts and with a maceration period on the skins of around 20 days. The wine then matures for 10 months in cement and steel tanks before being bottled. In the glass it has a brilliant ruby red colour. The nose expresses fragrant aromas of cherry, ripe red fruit, herbs and spicy nuances. The palate is juicy and crisp, with ripe, rich fruit, wine tannins and a pleasantly fresh finish.

Temperature
16°-18°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Recommended by Callmewine

Sagona

Foundation YearSagona - 52024 San Clemente In Valle (AR)
Vineyard hectares5
Annual production25.000
WinemakerFederico Staderini e Daniele Corrotti
AddressVia, 52024 San Clemente In Valle AR
Sagona

Perfect to drink with

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Ham and salami

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Pasta Bolognese

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Risotto with Mushroom

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Roasted and Grilled Meat

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Pizza