Tatamà's Salento Rosso 'Vitù' is a soft and fresh red, a gentle expression of its terroir. It is made from Negroamaro grapes with a small addition of Malvasia to give it a distinctive fragrance and freshness. The nose expresses itself with vinous and ethereal notes, enriched by fruit and black spices, with fresh black pepper on the finish. On the palate it is harmonious and velvety, with a long, clean-cut sip. It perfectly accompanies red meats, game and spicy mature cheeses
include_for_dsa_campaign_promo
Dark but brilliant ruby red
Hints of morello cherry and plum, fresh hints of black pepper
Clean and harmonious, velvety and fresh, good body and long finish
Roasted and Grilled Meat
Ham and salami
Red Meat Stew
White Meat
Aged Cheese