Chianti Classico 'Tenuta Perano' Frescobaldi 2019

Chianti Classico “Tenuta Perano” by Frescobaldi is a fruity, smooth and fresh red wine, aged for 24 months in steel tanks and in barriques. It is characterized by cleaness and delicate aromas: perfumes of cherries, small berries and wild spices and a fresh and well-balanced taste

13.90 € 16.70 € - 17%
Immediate availability

Characteristics

Denomination

Chianti Classico DOCG

Grape varieties

Sangiovese and, in minimum percentage, other grape types

Category

Red Wines

Region

Tuscany (Italy)

Alcohol content

13.5%

Bottle size

75 cl Bottle

Vineyards

In hilly soils from Gaiole in Chianti, at 500 metres above sea level, faced to South and South-West

Aging

24 months in steel tanks and in barriques

Additional notes

Contains sulfites

Awards and accolades

James Suckling
2017
93 / 100
Luca Maroni
2018
90 / 100
Vitae AIS
2017
Veronelli
2018
89 / 100

To enjoy it at its best

Serving temp.
16°-18°C
Glass
Medium open goblet
Medium open goblet

Perfect for young and medium bodied red wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion

When to drink

When to drink

Evolving

Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar

You can easily cellar it for 3-4 years

RED WINE CHIANTI CLASSICO 'TENUTA PERANO' FRESCOBALDI 2019 DESCRIPTION

Colour Bright purple red

Scent Fruity and floral, with scents of small berries, cherries, red flowers, aromatic herbs and wild spices

Taste Smooth, clean, fresh, delicate, fruity and well-balanced

producer: Frescobaldi

Main wines
Brunello di Montalcino, Chianti, Sangiovese, Cabernet Sauvignon
Foundation year
1300
Hectares of vineyards
923
Winery-owned grapes
100%
Annual production
7.500.000 bt
Enologist
Nicolò D'Afflitto
Address
Via Santo Spirito, 11 - 50125 Firenze (FI)

Perfect to drink with

  • Risotto with Meat Sauce
  • Ham and salami
  • Risotto with Mushroom
  • Roasted and Grilled Meat
  • Pasta Bolognese