Valpolicella Superiore 'Monte Lodoletta' Romano Dal Forno 2017
Dal Forno Romano

Valpolicella Superiore 'Monte Lodoletta' Romano Dal Forno 2017

Valpolicella Superiore "Monte Lodoletta" is a red wine of extraordinary taste-olfactory impact. It comes from a very suitable vineyard, it is vinified in steel and aged for 36 months in new barriques. It expresses itself with power and aromatic complexity: ripe fruit, spices and dried fruit in a soft, full-bodied and involving sip, with solid tannins and a long fruity finish

Not available

140,00 
Awards
94Robert Parker
5Bibenda
95James Suckling
94Veronelli

Features

Denomination

Valpolicella DOC

Vines

Corvina 65%, Rondinella 30%, Molinara 5%

Tipologia

Region

Alcohol content

14.5 %

Format

75 cl Bottle

Aging

36 months in new barriques

Filosofia produttiva

Independent Winegrowners

Additional Notes

Contains sulfites
Collection bottle, no discounts

VALPOLICELLA SUPERIORE 'MONTE LODOLETTA' ROMANO DAL FORNO 2017 DESCRIPTION

Romano dal Forno is a true legend of Valpolicella and gave birth to wines so extraordinary as to be entered Olympus producers, praised by critics around the world. Try one of his wines is an unforgettable experience. Valpolicella Classico Superiore di Dal Forno is a masterpiece of elegance, harmony and power. Just perfect. 2005, in particular, is a vintage unique to the Valpolicella, the most awarded and appreciated by the guides. In fact, Dal Forno has decided not to produce Amarone in the year 2005, devoting his best grapes just this Valpolicella wine of elegance and power of a truly unforgettable. A Valpolicella which is part of the inner circle of the great wines produced and designer from a true legend of: Romano Dal Forno.

Colour

Very intense ruby red

Scent

Aroma of ripe red fruit, with hints of nuts, especially walnuts and almonds

Taste

Harmonious and velvety, with important tannins and a finish of fruit in alcohol

Temperature
18°-20°C
When to open
To enjoy it at its best, we recommend you to let the wine 'breathe' at least 1 or 2 hours before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Ballon
Perfect for robust, full-bodied and intense red wines, which require intense oxygenation to disclose all their deep and complex aromas and enhance the evolution in the glass
Longevity
You can leave it in your cellar for even more than 10 years
GuideYearScoreQuote
Robert Parker201594 / 100Outstanding Wine
Bibenda20175 / 5Excellent Wine
James Suckling201795 / 100Outstanding Wine
Veronelli201794 / 100Excellent Wine

Dal Forno Romano

Foundation Year1983
Vineyard hectares34
Annual production48.000 bt
WinemakerMarco Dal Forno
AddressLocalità lodoletta, 1 - 37031 Cellore di Illasi (VR)

Perfect to drink with

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Pasta Bolognese

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Risotto with Meat

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Roasted and Grilled Meat

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Red Meat Stew

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Game

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Blue Cheese

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Aged Cheese