Valpolicella Superiore 'Monte Lodoletta' Romano Dal Forno 2017
Valpolicella Superiore "Monte Lodoletta" is a red wine of extraordinary taste-olfactory impact. It comes from a very suitable vineyard, it is vinified in steel and aged for 36 months in new barriques. It expresses itself with power and aromatic complexity: ripe fruit, spices and dried fruit in a soft, full-bodied and involving sip, with solid tannins and a long fruity finish
Romano dal Forno is a true legend of Valpolicella and gave birth to wines so extraordinary as to be entered Olympus producers, praised by critics around the world. Try one of his wines is an unforgettable experience. Valpolicella Classico Superiore di Dal Forno is a masterpiece of elegance, harmony and power. Just perfect. 2005, in particular, is a vintage unique to the Valpolicella, the most awarded and appreciated by the guides. In fact, Dal Forno has decided not to produce Amarone in the year 2005, devoting his best grapes just this Valpolicella wine of elegance and power of a truly unforgettable. A Valpolicella which is part of the inner circle of the great wines produced and designer from a true legend of: Romano Dal Forno.