Chardonnay 'Donna di Valiano' Valiano 2024
Valiano - Piccini

Chardonnay 'Donna di Valiano' Valiano 2024

Chardonnay 'Donna di Valiano' is a Tuscan white with a small balance of Sauvignon Blanc that adds aromaticity in the glass. It is born on the calcareous soils of Castelnuovo Berardenga, then matures in steel to fully develop freshness and perfume. Subtle hints of exotic fruit meet aromas of yellow fruit, opening up to a delicate finish with notes of vanilla and butter. The structure is round and elegant, the finish caressing, definitely worth trying with shellfish or grilled squid

12,00 

Features

Denomination

Toscana IGT

Vines

Chardonnay 90%, Sauvignon 10%

Tipologia

Region

Alcohol content

13 %

Format

75 cl Bottle

Vinification

Alcoholic fermentation in steel

Aging

3 months, half in steel and half in oak barrels

Additional Notes

Contains sulfites

CHARDONNAY 'DONNA DI VALIANO' VALIANO 2024 DESCRIPTION

The Chardonnay 'Donna di Valiano' represents an exotically styled interpretation of the Castelnuovo Berardenga terroir produced under the Valiano label, owned by the renowned Tuscan Piccini family. Located in the Castelnuovo Berardenga area, at the southern end of the Chianti Classico region, the 75 hectares of vineyards that make up the Fattoria Valiano estate are dedicated to both traditional varieties, such as Sangiovese, and international varieties, including Chardonnay, a noble white grape of Burgundian origin.

The Chardonnay Valiano - Piccini 'Donna di Valiano' comes from a combination of a Chardonnay base and 10% Sauvignon Blanc. Once harvested, the grapes are transferred to the cellar and vinified in white by gentle pressing and alcoholic fermentation in thermoregulated stainless steel tanks. Once the fermentation process is complete, the mass is left to mature for about 3 months, half in oak barriques and the other half in stainless steel. The final release takes place after a short resting period in the bottle.

On visual inspection, the 'Donna di Valiano' Chardonnay from the Valiano - Piccini winery displays an intense straw yellow hue. The aromatic bouquet is defined by scents of peach, pineapple, lemon peel, tropical fruit and white flowers that meet hints of vanilla and butter on the finish, the latter enhanced by the passage in oak. On the palate it reveals good structure and roundness, with a smooth but densely enveloping progression that rests on a fresh citrus finish. To enhance the qualities of this Tuscan white wine, we recommend pairing it with seafood cuisine, especially seafood risottos or grilled shellfish.

Colour

Intense straw yellow

Scent

Hints of lemon peel, then aromas of peach and pineapple, vanilla finish with hints of butter

Taste

Structured and rounded, smooth and enveloping yet dense sip

Temperature
8°-10°C
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can let it rest in the cellar quietly for 4-5 years

Valiano - Piccini

Foundation Year1882
Vineyard hectares75
AddressStrada Provinciale 102 di Vagliagli, 17 - 53019 Vagliagli (SI)

Perfect to drink with

alt text

Smoked Fish

alt text

Grilled Fish

alt text

Steamed fish-crustaceans

alt text

Risotto with Seafood

alt text

Risotto with Vegetables