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Franciacorta Brut Millesimato Vezzoli 2020

Franciacorta Brut Millesimato Vezzoli 2020

Vezzoli
Sparkling Wine Brut Millesimato medium-bodied, soft and fragrant offering notes of almond, marzipan and fishing, the final smoked and persistent, dry, vertical and with a beautiful persistence
24,00 

Features

Denomination

Franciacorta DOCG

Vines

Chardonnay 100%

Alcohol content

12 %

Format

75 cl Bottle

Vinification

Second fermentation in the bottle according the Traditional Method, in the SoloUva variant, with adding of must, without other added sugars

Aging

36 months on the lees

Filosofia produttiva

Independent Winegrowners

Additional Notes

Contains sulfites

FRANCIACORTA BRUT MILLESIMATO VEZZOLI 2020 DESCRIPTION

The Franciacorta Brut Millesimato by Vezzoli is its sparkling of entry, so if you want to call it. A sparkling wine below the wavelength of the philosophy of this charming cellar Erbusco, located in the heart of Franciacorta. A winery that has always tried to bring in the cup all that this fantastic area offers in terms of soil and in terms of climate. Here the influence of Lake Iseo is felt and the breeze flowing slowly from Orobie and the Adamello chain is felt, especially on summer nights. Made exclusively from Chardonnay, the Franciacorta Brut Millesimato by Vezzoli is left to mature and evolve in the bottle on the lees for at least 36 months; a period in which this Franciacorta is growing and developing, acquiring aromas, intense aromas and a fine perlage, a sign of unmistakable quality. Harmonious and of great finesse, but always with a clear and precise personality, with a backbone of freshness that makes him remember. In the glass it offers with a beautiful bouquet of almond and marzipan, with an ending that plays on tones of peach and apricot, slightly smoky. Rich and full, dry and vertical: a Franciacorta of great freshness and finesse...

Colour

Bright golden yellow

Taste

Rich and full, dry, vertical, beautiful persistence and flavor

Scent

Notes of almond and marzipan, with fishing lures and a final smoked