Ribolla Gialla 'del Pompiere' Schiopetto 2021

"Del Pompiere" is a Ribolla Gialla of Collio with a fresh and refined character, vinified and refined for a few months in steel tanks. The nose reveals a very delicate bouquet, in which citrus notes, mountain herbs and white flowers intertwine. It shows a slim and light body, marked by a strong freshness that makes drinking very inviting

13.90 €
Immediate availability

Characteristics

Denomination

Venezia Giulia IGT

Grape varieties

Ribolla Gialla 100%

Category

White Wines

Region

Friuli Venezia Giulia (Italy)

Alcohol content

13.0%

Bottle size

75 cl Bottle

Vineyards

From Capriva area from vines grown with bilateral Guyot method on hilly terrain composed of marls of ecocenic origin

Vinification

Fermentation in steel tanks at controlled temperature for 10-12 days

Aging

In steel for 4 months and in bottle for 2 months

Additional notes

Contains sulfites

Awards and accolades

James Suckling
2019
93 / 100
Luca Maroni
2020
93 / 100
Gambero Rosso
2019
2 / 3

To enjoy it at its best

Serving temp.
8°-10°C
Glass
Medium open goblet
Medium open goblet

Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion

When to drink

When to drink

Right Away Young

Perfect to drink right away

WHITE WINE RIBOLLA GIALLA 'DEL POMPIERE' SCHIOPETTO 2021 DESCRIPTION

Colour Straw yellow

Scent Aromas of citrus, yellow fruits, wild herbs, nuts and white flowers

Taste Delicate, fresh and very fine, close with mineral notes

producer: Schiopetto

Main wines
Friulano, Pinot Grigio, Chardonnay, malvasia, sauvignon
Foundation year
1965
Hectares of vineyards
30
Winery-owned grapes
100%
Annual production
190.000 bt
Enologist
Giorgio Schiopetto, Lorenzo Landi, Mauro Simeoni
Address
Mario Schiopetto, Via Palazzo Arcivescovile, 1 - 34070 Capriva del Friuli (GO)

Perfect to drink with

  • Finger Food
  • Fish Tartare - Carpaccio
  • Steamed fish-crustaceans
  • Sushi & Sashimi
  • Warm Fish Appetizers