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Malvasia Secca Frizzante Bulli

Malvasia Secca Frizzante Bulli


The Malvasia Secca Frizzante by Bulli is a semi-sparkling wine of the Piacenza area of great freshness and simplicity of drink. Notes of yeast, bread crust, light hints of citrus fruits and fresh almonds appear from a light and drinkable structure, with a lively, cheerful and juicy body

6,50 €



Colli Piacentini DOC


Malvasia di Candia 100%

Alcohol content

12 %


75 cl Bottle


Second fermentation in bottle with ancestral method. No filtrations and no adding sulphites

Filosofia produttiva

No added sulfites or minimum, Indigenous yeasts, Natural

Additional Notes

Contains sulfites


Cantina Bulli's Malvasia Secca Frizzante is the white wine that best represents the Colli Piacentini tradition. It is produced from Malvasia di Candia grapes, a particular clone of this vine of Greek origin, widespread throughout the Mediterranean, with a particularly intense, rich and soft aromatic profile. It is a variety cultivated for centuries in the province of Piacenza, especially for making sparkling wines with a fresh and lively character. It is characteristic floral, citrus, ripe fruit and almond aromas give the wine an extraordinary pleasantness of flavour, accompanied by a delicate, soft mousse that makes drinking easy and joyful.

The white Frizzante Malvasia Secca is the great wine of the Colli Piacentini area, the one that best tells its history and customs. The Bulli winery proposes a semi-sparkling version of Malvasia di Candia, with a typically artisanal character reminiscent of the flavours of yesteryear. It is a lively wine made simply from healthy, quality grapes grown in vineyards managed in harmony with the environment without using chemicals. The work in the cellar is carried out with the utmost respect for the raw material, seeking to enhance the qualities of the grapes without invasive oenological interventions and with minimal use of sulphur dioxide. The result of this philosophy is clear and genuine wines capable of expressing the authentic taste of a territory.

The Frizzante Malvasia Secca wine of the Piacenza-based Bulli winery is produced from Malvasia di Candia grapes, which come from vineyards facing southeast, cultivated on soils mainly composed of red sand and clay. It is made using the Ancestral Method, the oldest procedure for producing sparkling wine, which involves re-fermentation in the bottle without dégorgement. In the glass, it is straw yellow in colour, with a veiling typical of sur lie wines. The aromas are intense and rich, with notes of white flowers, citrus aromas, white fruit, tropical hints, and nuances of bread crust and yeasts. The palate is ample and satisfying with a particularly harmonious fruitiness that lengthens towards a dry, savoury finish with great freshness of flavour.


Veiled straw yellow with lively foam


Light, pleasant, agile, very fresh and gastronomic


Fresh citrus aromas, hints of yeast, fresh almond and floral fragrances