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Montefalco Rosso Adanti 2019
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Montefalco Rosso Adanti 2019


Montefalco Rosso by Adanti is a smooth, rich and balanced red wine, aged for 12 months in oak barrels. It has a ripe aromatic profile, composed of wild berries, wild spices and black pepper. The taste is intense, rich and fresh, with smooth woody hints




Montefalco DOC


Sangiovese 70%, Sagrantino 15%, Barbera 5%, Merlot 5%, Cabernet Sauvignon 5%


Alcohol content

14.5 %


75 cl Bottle


Destemming, pressing, fermentation on the skins in steel tanks for 15 days and maceration for other 4-5 days


18 months in steel tanks and 12 months in oak barrels

Additional Notes

Contains sulfites


Adanti's Montefalco Rosso is an intense and rich wine that comes from a blend of red grapes traditionally grown in the magnificent hillside territory of Montefalco. Aged in wood for a year, it has a smooth and harmonious profile, with a bouquet expressing ripe aromas of red fruit, berries and spices. Medium-bodied and well structured, it has a pleasant drinkability from a young age, thanks to a nice balance between fruity aromas, tannins and final freshness.

Montefalco Rosso wine is produced on the estate of Cantina Adanti, which manages some 30 hectares, divided into various plots, cultivated in the hilly areas near Arquata and Colcimino. To make this label, grapes from several plots located in the territory of the municipality of Bevagna with southeastern exposure and at an altitude of 230 meters above sea level are used. The cool, continental climate and soils of a predominantly clay matrix, with sandy components, proved perfect for red grape varieties such as: Sangiovese, Sagrantino, Barbera, Merlot and Cabernet Sauvignon. Manual harvests follow the ripening periods of the various grapes, which are vinified separately. After destemming-crushing, fermentation takes place in steel tanks at a controlled temperature of 28 °C, with maceration on the skins for a couple of weeks, accompanied by daily pumping-over and délestage. It matures for at least 12 months in oak barrels before bottling.

Cantina Adanti's Montefalco Rosso is a wine that well describes the vocation of the Montefalco area for the production of excellent red wines, not only with pure Sagrantino, but also with interesting blends. The color is intense ruby red tending to garnet. The nose recalls aromas of ripe red fruit, small dark berries, hints of underbrush, spices and woody nuances. On the palate it has a good structure, the sip is pleasantly soft and harmonious, with an evolved tannic texture and a lingering finish.



Intense ruby red tending to garnet


Smooth, rich and fruity, with a good freshness, with light woody hints


Intense and articulated, with notes of ripe wild berries, black pepper and wild spices