Verdicchio dei Castelli di Jesi Classico Superiore La Staffa 2022
La Staffa

Verdicchio dei Castelli di Jesi Classico Superiore La Staffa 2022

The Verdicchio from the La Staffa winery is an expressive, balanced white wine, aged only in steel, with a strong personality. The aromatic range is clear and lively, with notes of hay and flint, supported by a good freshness and flavor

Vintages:
2022
2023
13,50 
Awards
1Slowine
2Gambero Rosso
4Bibenda
3Vitae AIS

Features

Denomination

Verdicchio Castelli di Jesi DOC

Vines

Verdicchio 100%

Tipologia

Region

Alcohol content

12.5 %

Format

75 cl Bottle

Vinification

Soft pressing and alcoholic fermentation in stainless steel with indigenous yeasts

Aging

6 months in concrete vats

Filosofia produttiva

Indigenous yeasts, Natural

Additional Notes

Contains sulfites

VERDICCHIO DEI CASTELLI DI JESI CLASSICO SUPERIORE LA STAFFA 2022 DESCRIPTION

The Verdicchio dei Castelli di Jesi by La Staffa is one of the star players in its category. A wine of extraordinary quality/price that, year after year, is receiving more and more feedback and positive comments from experts and from the world of travel. Esteem that we can’t share that when you have a guy in front of that, a little more than 20 years, combined with experience and expertise to the passion and desire to sacrifice, hard work, to promote the area in which it was born, in where he grew up, where he lives. Riccardo Baldi is all this. Staffolo is its beating heart, his life, his soul. And Riccardo, in Staffolo, is the "golden boy". We're in the Castelli di Jesi, in that part of the Marche that leaves behind the hills of the Apennines and looking towards the Adriatic Sea, giving an intriguing mix of terroir. A biodynamic agriculture unreported and certified, but practiced in the vineyard. In a vineyard nestled by the sun and by the skilled hands of winemakers, vineyard which is treated in a completely natural way and that gives fantastic wines, like this Verdicchio dei Castelli di Jesi, vinified entirely in stainless steel, which opens on notes of flowers where we find the hawthorn, but also the broom, then to leave room for a white fruit such as apple and pear; on the final result is evolving towards notes of white cedar, notes and herbaceous plants that show all the complexity of its aromas. In the mouth we find it extremely cool, important, with a nice flavor. We are facing a great Verdicchio dei Castelli di Jesi, a Verdicchio that we are sure will impress you for its great quality.

Colour

Intense straw yellow

Scent

Notes of hay, flint, white-fleshed fruit and light saline and vegetable hints

Taste

Fresh, clean, of good flavor and with a strong personality

Temperature
8°-10°C
When to open
To enjoy an artisanal wine at its best, we recommend you to let it 'breathe' at least 15-30 minutes before serving
When to drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Glass
Medium open goblet
Perfect for young and medium bodied white wines which don't require excessive oxygenation to open. The opening, slightly tighter than the body of the glass, favors the concentration of aromas towards the nose, enhancing the perception of aromas and limiting the dispersion
Longevity
You can easily leave it in your cellar for 2-3 years
GuideYearScoreQuote
Slowine20201 / 3Wine with great quality/price ratio
Gambero Rosso20222 / 3High Level Wine
Bibenda20224 / 5High Level Wine
Vitae AIS20223 / 4Wine with an excellent stylistic and organoleptic profile

La Staffa

Foundation Year1992
Vineyard hectares12
Annual production50.000 bt
WinemakerRiccardo Baldi
AddressLa Staffa di Baldi Riccardo, Contrada Castellaretta, 19 - 60039 Staffolo (AN)

Perfect to drink with

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Pasta with Fish no Tomato

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Risotto with Seafood

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Grilled Fish

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Fresh Cheese