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Franciacorta Pas Dosé Riserva 'Bagnadore' Barone Pizzini 2016
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Franciacorta Pas Dosé Riserva 'Bagnadore' Barone Pizzini 2016

Barone Pizzini

The Franciacorta Pas Dosé Riserva "Bagnadore" is a high-profile, highly complex sparkling wine, vinified in barrique and aged on the lees in the bottle for 60 months. Elegant aromas of fruit, citrus and bread crust are integrated into a dry, savory and mineral taste, ample and juicy

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Features

Denomination

Franciacorta DOCG

Vines

Chardonnay 50%, Pinot Nero 50%

Tipologia

Alcohol content

12 %

Format

75 cl Bottle

Vinification

Matures 6 months in barriques and 6 months in steel tanks, then second fermentation in the bottle according to the Champenoise method

Aging

60 months on the lees

Filosofia produttiva

Organic

Additional Notes

Contains sulfites , bio da agricoltura Italia o EU

FRANCIACORTA PAS DOSÉ RISERVA 'BAGNADORE' BARONE PIZZINI 2016 DESCRIPTION

Franciacorta Pas Dosé Riserva 'Bagnadore' is an elegant and articulate sparkling wine that stands as one of the highest expressions of Barone Pizzini's Lombard production reality. The grapes destined for this label come from a single vineyard named Roccolo, located near a forest that mitigates the climate, contributes to the important temperature swings between day and night and promotes biodiversity. To ensure consistent, superlative quality, Riserva 'Bagnadore' is produced in limited quantities only in the best vintages.

Barone Pizzini Franciacorta Riserva Pas Dosé 'Bagnadore' is made from a blend of Chardonnay and Pinot Noir, varieties organically farmed on hillside soils of morainic origin consisting mainly of fine sand and pebbles. The vines, approximately 30 years of age, are located 250 meters above sea level. Once harvested, the grapes undergo a soft pressing, followed by alcoholic fermentation partly in steel tanks and partly in barriques, the same wine containers where the several-month maturation phase takes place. After blending, the sparkling wine base is placed in the bottle, and draught syrup is added for refermentation, according to the Metodo Classico, with at least 60 months of ageing on the lees in the glass. Concluding the sur lie stop, disgorging and subsequent topping off with the same wine is carried out.

In the glass, Barone Pizzini's Riserva 'Bagnadore' Franciacorta Pas Dosé takes on a straw-yellow colour tending to golden with elegant bubbles. The olfactory range is defined by irresistible hints of apple, lemon peel, cedar and flowers, enriched by mineral notes and scents of bakery and toasted almond. Broad and creamy on the palate, with a pressing freshness that combines with the energetic savoury-mineral timbre in a very long finish.

Colour

Gold

Taste

Savory and mineral taste with an important and juicy persistence

Scent

Bread crust, lemon, flowers; secondly cedar and almond