Prosecco di Valdobbiadene Superiore Extra Dry 'Mas De Fer' Andreola

Prosecco Extra Dry ready to drink, with a large bouquet alternating notes of citrus and melon, with a finish of pears, the beautiful freshness and mineral finish
12.00 €
Immediate availability

Characteristics

Denomination

Prosecco di Valdobbiadene-Conegliano DOCG

Grape varieties

Glera 100%

Category

Sparkling Wines

Region

Veneto (Italy)

Alcohol content

11.5%

Bottle size

75 cl Bottle

Additional notes

Contains sulfites

Awards and accolades

Luca Maroni
90 / 100
Bibenda
Vitae AIS

To enjoy it at its best

Serving temp.
6°-8°C
Glass
Large flute
Large flute

Perfect for charmat method sparkling wines, because the narrow cup with bottom tip facilitates the development of perlage without dispersing the bubbles and the narrow opening helps the concentration of aromas, which do not need a lot of oxygenation to be enhanced

When to drink

When to drink

Right Away Young

Perfect to drink right away

SPARKLING WINE PROSECCO DI VALDOBBIADENE SUPERIORE EXTRA DRY 'MAS DE FER' ANDREOLA DESCRIPTION

Colour Pale yellow

Scent Notes of citrus and melon, with a finish of pears

Taste Lightweight and easy to drink, with a beautiful vivacity and freshness, with a pleasant bouquet and mineral finish

producer: Andreola

Main wines
Prosecco, Cartizze
Foundation year
1984
Hectares of vineyards
93
Winery-owned grapes
85%
Annual production
900.000 bt
Enologist
Loris Dall'Acqua
Address
Andreola - Prosecco in Valdobbiadene, Via Cavre, 19 - 31010 Farra di Soligo (TV)

Perfect to drink with

  • Finger Food
  • Fresh Cheese
  • Fish Tartare - Carpaccio
  • Risotto with Seafood
  • Sushi & Sashimi
  • Pasta with Fish no Tomato
  • Grilled Fish