Rum Ambré Bally

"Ambré" is an Agricole Rum produced on the Martinique island by the Bally distillery from an assembly of some vintage rums and then aged for at least 24 months in oak vats. With a soft and round sip, creamy and persuasive, it recalls intense aromas of caramel, vanilla, cinnamon and dried fruit

23.90 € 31.50 € - 24%
Immediate availability

Characteristics

Produced by

Sugar cane

Category

Rum

Region

Martinica (Caribbean)

Alcohol content

45.0%

Bottle size

70 cl Bottle

Aging

24 months in oak wood barrels

To enjoy it at its best

Serving temp.
16°-18°C
Glass
Low Balloon
Low Balloon

The Low Balloon for Rum allows to take it with the hand, warming the spirit with the body temperature and it allows the volatile components to breathe and to be appreciated more

RUM AMBRÉ BALLY DESCRIPTION

Colour Amber with gold tints

Scent Intense and rich aromas of sugar cane, dried fruit, cinnamon, cloves, citrus peel and toasted hints

Taste Intense, elegant, creamy and sweating, with melted caramel aromas

producer: J. Bally

Distillati principali
Rum
Foundation year
1924
Address
Simon Distillery, Habitation Lajus in Le Carbet - Martinica