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Champagne Extra Brut Blanc de Noirs 'Les Maillons' Ulysse Collin
95 -@@-7-Robert Parker

Champagne Extra Brut Blanc de Noirs 'Les Maillons' Ulysse Collin

Collin Ulysse

The Champagne  "Les Maillons" is an intense, structured blanc de noirs, born from 50-year-old Pinot Noir vines. Aromas of red fruits and sweet spices introduce a dry, dry and powerful palate of elegant complexity




Champagne AOC


Pinot Noir 100%


Alcohol content

13 %


75 cl Bottle


First fermentation with natural yeasts in barrique, with second fermentation in the bottle according to the Champenoise Method


24 months on the lees

Filosofia produttiva

Recoltant Manipulant, Indigenous yeasts, Natural

Additional Notes

Contains sulfites
Collection bottle, no discounts


"Les Maillons" is an Extra Brut Blanc de Noirs Champagne that captivates with its innovative and original style, a hallmark shared by all the products that spring from the walls of the Ulysse Collin winery. It is, in fact, a French bubbly that, from the first moments, strikes for its fruity soul on the nose, prelude to a dry, fine and enveloping sip. An interesting Champagne, dedicated to all those who, being fans of this type, are eager to experience something new, a living expression of Congy's terroir.

Champagne Extra Brut Blanc de Noirs "Les Maillons" is made by the Ulysse Collin winery from the pure grapes of a great international grape variety, Pinot Noir. The vines of this variety are over fifty years old and grow in the parcel that gives the label its name, Les Maillons, located in the commune of Barbonne-Feynel. The grapes, carefully selected during the harvest, alcoholically ferment in barrels thanks to the presence of indigenous yeasts, also carrying out malolactic fermentation for a duration of 3-6 months. Refermentation takes place in the bottle, following the production dictates of the Champenoise Method, and the wine remains refined on the lees for 24 months. At the end of this period, dosage and disgorgement operations are carried out without filtering or collaging.

Blanc de Noirs "Les Maillons" is an Extra Brut Champagne that, in the glass, announces itself with a golden colour, with a slight reflection tending to coppery in the rim. The perlage presents a fine and subtle grain endowed with good persistence. The nose is dominated by important red fruit sensations, very enveloping and intense. In the mouth, it is full-bodied, with a definitely dry mouthfeel, ending with a finish marked by a mineral aftertaste. A signature label from the Ulysse Collin winery that is well suited to accompany raw fish, making for a very classy pairing.


Gold yellow, with fine perlage


Dry and fresh, with returns sweets and minerals


Powerful aromas of red fruit, with sweetness of fruit candies