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Tommasi's Lugana Rosé 'Le Fornaci' is an elegant wine that celebrates the meeting of Turbiana and Rondinella grapes on the shores of Lake Garda. After separate pressing, the musts are blended before fermentation. The soft pink in the glass is reminiscent of a rose petal, and introduces very fresh citrus and floral aromas, with mineral hints of salt. The palate is fresh and vibrantly energetic, taut, with a refreshing finish. Versatile in pairing, try it with pizza or Chinese dishes
Soft pink
Fresh aromas of pink grapefruit, peach blossom, tangerine peel and iodine notes on the finish
Very fresh, energetic and with good persistence, refreshing finish
Foundation Year | 1902 |
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Vineyard hectares | 173 |
Annual production | 2.500.000 bt |
Winemaker | Giancarlo Tommasi |
Address | Tommasi Viticoltori, Via Ronchetto, 4 - 37029 Pedemonte di Valpolicella (VR) |
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