Cà More Trerè 2024

On the hills of Faenza, in the heart of Romagna, Cà More from the Trerè winery is born, an engaging red wine that combines the power of Syrah with the tradition of Sangiovese. The winery, founded in the early '60s thanks to the mastery of Valeriano, father of Morena, the current owner, is located in a charming place, rich in traditions and treasures that Trerè is committed to preserving and enhancing through its wines. ‘Cà More’, a rich and juicy label, is the perfect companion for a Sunday family lunch, a touch of elegance and authenticity to savor in every sip.

With fifty years of history and an innate passion for viticulture, Trerè manages to channel its love for its land into bottles of wine exported all over the world, like this ‘Cà More’. Despite growth and opening to the global market, the winery remains anchored to its roots, constantly committed to ensuring the highest quality. The restyling of the wine labels reflects this commitment, with new names and faces that convey strength, character, and authenticity, revealing the art behind every drop of wine. The vineyards of Trerè, facing east and southeast and cultivated on loamy clay soil, are tended with dedication and skill using the spurred cordon training system. This technique, combined with the altitude of the vineyards at 80 meters above sea level, gives the wine a broader structure and a greater concentration of aromas and colors.

The result is a wine with a full and vibrant ruby color, with intense aromas of red fruit and flowers intertwining in an enveloping and inviting bouquet. Accompanied by a soft and seductive taste, Cà More stands out for its complexity and elegance, with delicate tannins that provide structure and persistence on the palate. It is a feminine and enchanting wine, capable of conveying the soul and history of Trerè through its unmistakable character.