Chianti Classico Riserva 'Tenuta Perano' Frescobaldi 2018

Chianti Classico Riserva “Tenuta Perano” is a full-bodied and structured red wine, with a great freshness, aged for 24 months in oak barrels. Wild, floral and fruity perfumes, with nuances of black pepper, humus and other spices are combined in a balanced, elegant, clean and persistent taste

24.50 €
Only 3 with immediate availability

Characteristics

Denomination

Chianti Classico DOCG

Grape varieties

Sangiovese and, in minimum percentage, Merlot

Category

Red Wines

Region

Tuscany (Italy)

Alcohol content

14.0%

Bottle size

75 cl Bottle

Vineyards

In hilly soils from Gaiole in Chianti, at 500 metres above sea level, faced to South and South-West

Aging

24 months in Slavonian oak barrels

Additional notes

Contains sulfites

Awards and accolades

James Suckling
2015
94 / 100
Wine Spectator
2016
92 / 100
Luca Maroni
2016
92 / 100
Decanter
2015
90 / 100
Bibenda
2016
Vitae AIS
2015
Gambero Rosso
2016
2 / 3
Veronelli
2017
89 / 100

To enjoy it at its best

Serving temp.
18°-20°C
Glass
Large goblet
Large goblet

Perfect for red wines with good structure and intensity, which need oxygenation to open up and develop their intense and complex aromas

When to drink

When to drink

Evolving

Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar

You can easily cellar it for over 5 years

RED WINE CHIANTI CLASSICO RISERVA 'TENUTA PERANO' FRESCOBALDI 2018 DESCRIPTION

Colour Ruby red with purple tints

Scent Intense, spicy and floral, with notes of red flowers, wild berries, black pepper, humus and underbrush

Taste Full-bodied, rich, fruity and structured, with a good freshness and persistence

producer: Frescobaldi

Main wines
Brunello di Montalcino, Chianti, Sangiovese, Cabernet Sauvignon
Foundation year
1300
Hectares of vineyards
923
Winery-owned grapes
100%
Annual production
7.500.000 bt
Enologist
Nicolò D'Afflitto
Address
Via Santo Spirito, 11 - 50125 Firenze (FI)

Perfect to drink with

  • Risotto with Meat Sauce
  • Red Meat Stew
  • Roasted and Grilled Meat
  • Aged Cheese
  • Pasta Bolognese