Prosecco di Valdobbiadene Superiore Brut Col Vetoraz

Prosecco di Valdobbiadene Brut by Col Vetoraz is a lively and fresh sparkling wine with a dry and floral taste, produced with second fermentation according to the Martinotti. Elegant and delicate scents of fresh fruits and almonds animate a pleasant, dry and balanced taste

12.00 €
Immediate availability

Characteristics

Denomination

Prosecco di Valdobbiadene-Conegliano DOCG

Grape varieties

Glera 100%

Category

Sparkling Wines

Region

Veneto (Italy)

Alcohol content

11.5%

Bottle size

75 cl Bottle

Vinification

Soft pressing, cold settling, first fermentation in steel tanks and second fermentation according to the Charmat or Martinotti Method for 30-40 days

Additional notes

Contains sulfites

Awards and accolades

Vitae AIS
2020

To enjoy it at its best

Serving temp.
6°-8°C
Glass
Large flute
Large flute

Perfect for charmat method sparkling wines, because the narrow cup with bottom tip facilitates the development of perlage without dispersing the bubbles and the narrow opening helps the concentration of aromas, which do not need a lot of oxygenation to be enhanced

When to drink

When to drink

Right Away Young

Perfect to drink right away

SPARKLING WINE PROSECCO DI VALDOBBIADENE SUPERIORE BRUT COL VETORAZ 2021 DESCRIPTION

Colour Light straw yellow with fine bubbles

Scent Fragrant and floral, of white flowers, fresh fruits and almond

Taste Lively, floral, delicate, dry and refreshing

producer: Col Vetoraz

Main wines
Prosecco, Cartizze
Foundation year
1838
Hectares of vineyards
140
Annual production
1.200.000 bt
Enologist
Loris dall'Acqua
Address
Frazione Santo Stefano - Strada delle Treziese, 1 - 31049 Valdobbiadene (TV)

Perfect to drink with

  • Finger Food
  • Fried Fish
  • Risotto with Vegetables
  • Warm Fish Appetizers
  • Grilled Fish