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Champagne Extra Brut Grand Cru 'Dorien 45' Stephane Regnault

Champagne Extra Brut Grand Cru 'Dorien 45' Stephane Regnault

Stéphane Regnault

Stephane Regnault's Champagne Extra Brut Grand Cru 'Dorien 45' is a fresh and sophisticated sparkling wine, a full expression of the terroir and the prince grape variety of the Côte des Blancs, Chardonnay. With a broad and forthright sip supported by a pleasant mineral note and a fine and a persistent perlage, this Champagne pairs perfectly with fish appetizers or delicate first courses

83,50 

Features

Denomination

Champagne AOC

Vines

Chardonnay 100%

Tipologia

Alcohol content

12 %

Format

75 cl Bottle

Vinification

Spontaneous fermentation and malolactic fermentation in barrels, with the addition of 35% vin de réserve

Aging

Three years in the bottle on the lees

Filosofia produttiva

Natural, Indigenous yeasts

Additional Notes

Contains sulfites
Collection bottle, no discounts

CHAMPAGNE EXTRA BRUT GRAND CRU 'DORIEN 45' STEPHANE REGNAULT DESCRIPTION

With its elegant and complex style, Stephane Regnault's Champagne Grand Cru 'Dorien 45' Extra Brut is capable of captivating from the very first taste. This bubbly is made from only Chardonnay grapes from the Les Hautes-Mottes vineyard, located within the Grand Cru village of Le Mesnil-sur-Oger on the Côte des Blancs. Like other Champagnes from the vigneron, the bottle's name pays homage to modal jazz, another great passion of Stephane's. Depending on the musical mode, the musician can imprint a different style on the same piece, just like Stephane, who manages to make the lieu-dits he cultivates express themselves differently.
Stephane Regnault Champagne Grand Cru Extra Brut 'Dorien 45' is made exclusively from Chardonnay grapes harvested in the vineyard of Les Hautes-Mottes, in Le Mesnil-sur-Oger, where the topsoil is very fine and the subsoil is very pure and compact chalk. Vinification follows a non-interventionist oenological approach, with spontaneous alcoholic fermentation in barrels and complete malolactic fermentation. After a short period of maturation, the vintage wine is topped up with 35% vin de reserve and then placed in the bottle for fermentation according to the Champenoise Method. The wine rests on the lees for at least 36 months, after which it is degorgement and dosage Extra Brut.
Stephane Regnault's Champagne Grand Cru Extra Brut 'Dorien 45' has a straw-yellow colour with brilliant reflections. The nose expands on sensations of citrus fruits, white-fleshed fruit, fresh flowers and dried fruit, combined with decisive chalky mineral puffs. In the mouth it is dry, refreshing and flowing, supported by a pleasant sapid-mineral vein that lends tension. The finish is very long and elegant on fruity and floral perceptions.

Colour

Straw yellow with bright highlights

Taste

Fresh, flowing sip, supported by a pleasantly savory streak

Scent

Pleasant notes of citrus and fresh flowers blend with mineral hints